The Pink Whisk Guide to Bread Making: Brilliant Baking Step-by-Step (Pink Whisk Guides)

The Pink Whisk Guide is saving me a lot of money. I buy flour and yeast in bulk and I can make a 2 pound loaf of bread for 35 cents. There are recipes for a huge variety of baked goods.

The content per se was fine except that the author needed to include more bread recipes. It really falls down in that capacity. Yo, editors to authors, these are BREAD books, not crumpet books or cookie books. Stick to the subject! There should be rye bread recipes, multigrain bread recipes etc.

This is a great step-by-step intro to bread baking. The book first describes the standard ingredients in bread baking. Then describes the technigues that are commonly used. Then, common mistakes to look for and how to correct them. The recipes are great! It starts off with a basic bread loaf (very simple but delicious). Each recipe has step by step instructions with pictures for every step (so you know if what you have is what it's supposed to look like) and tips along the way. The Bacon & Cheese Potato Bread is in my review picture and it turned out wonderful. Very easy to make.

I'm beyond disappointed. Not enough recipes, and the ones included are boring. Save your money for James Morton's Brilliant Bread, or even Better Homes and Garden's old bread recipe collections.

Thought it would have more recipes.

This book is great and so helpful!Everything is explained with so many details and precision that is very easy to understand.Also, we can make delicious recipes with illustrations of the steps and results.I recommend you to get it and keep it in your library as a treasure to expand your baking experience for the years to come.

This book has made me a better bread baker! With measurements for every country’s measuring methods and every country’s temperatures, this book can help every bread bake in the world improve.

Reading this actually made me believe I could make bread! Recipes are easy to follow. Will definitely try one of these recipes.

I bought this book for my brother in law, I already bought the same book a few years ago for myself and have used it constantly for my bread making, a great book, easy to follow instructions, good pictures. The results are always perfect when they come out of the oven. Buy it and enjoy.

Lovely recipes, lots of pictures so you know what you should do! If you're unsure about bread making then this book will give you the confidence to make your own bread, rolls and lots of other things too. It's not difficult or too time consuming either. Highly recommended

This book was a gift to my husband in the hope that he would stop making such a fuss and a mess of trying to bake his own bread. Well it worked, the book is so well written and there are so many tips and ideas that have helped enormously. I would highly recommend this one.

A very well written book with very clear step by step instructions, as yet have not had time to try any of the recipes but hope to soon.

I have not been a good very good at making bread,but Ruth's book really gets to the basics and explains each point step by step.