---
product_id: 81531458
title: "The Science of Cooking: Every Question Answered to Perfect Your Cooking Hardcover – 19 Sept. 2017"
brand: "dr stuart farrimond"
price: "€ 70.34"
currency: EUR
in_stock: true
url: https://www.desertcart.gr/products/81531458-the-science-of-cooking-every-question-answered-to-perfect-your
store_origin: GR
region: Greece
---

# The Science of Cooking: Every Question Answered to Perfect Your Cooking Hardcover – 19 Sept. 2017

**Brand:** dr stuart farrimond
**Price:** € 70.34
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Science of Cooking: Every Question Answered to Perfect Your Cooking Hardcover – 19 Sept. 2017 by dr stuart farrimond
- **How much does it cost?** € 70.34 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/81531458-the-science-of-cooking-every-question-answered-to-perfect-your)

## Best For

- dr stuart farrimond enthusiasts

## Why This Product

- Trusted dr stuart farrimond brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Full description not available

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #20,915 in Books ( See Top 100 in Books ) #25 in Cooking Encyclopedias #38 in Cooking, Food & Wine Reference (Books) #331 in Culinary Arts & Techniques (Books) |
| Customer Reviews | 4.8 4.8 out of 5 stars (4,464) |
| Dimensions  | 8.63 x 1.11 x 10.31 inches |
| Edition  | Illustrated |
| ISBN-10  | 1465463690 |
| ISBN-13  | 978-1465463692 |
| Item Weight  | 3.04 pounds |
| Language  | English |
| Part of series  | The Science of Food |
| Print length  | 256 pages |
| Publication date  | September 19, 2017 |
| Publisher  | DK |

## Images

![The Science of Cooking: Every Question Answered to Perfect Your Cooking Hardcover – 19 Sept. 2017 - Image 1](https://m.media-amazon.com/images/I/81OO2S5WQML.jpg)
![The Science of Cooking: Every Question Answered to Perfect Your Cooking Hardcover – 19 Sept. 2017 - Image 2](https://m.media-amazon.com/images/I/71eEBtHxlaL.jpg)
![The Science of Cooking: Every Question Answered to Perfect Your Cooking Hardcover – 19 Sept. 2017 - Image 3](https://m.media-amazon.com/images/I/814Y0UZd5pL.jpg)
![The Science of Cooking: Every Question Answered to Perfect Your Cooking Hardcover – 19 Sept. 2017 - Image 4](https://m.media-amazon.com/images/I/81pt0ERZ81L.jpg)
![The Science of Cooking: Every Question Answered to Perfect Your Cooking Hardcover – 19 Sept. 2017 - Image 5](https://m.media-amazon.com/images/I/81ekxeHZKbL.jpg)

## Frequently Bought Together

- The Science of Cooking: Every Question Answered to Perfect Your Cooking
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- Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-01-22*