---
product_id: 60555076
title: "Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily: Rediscovering the Sweet ... ... Puglia, and Sicily [A Baking Book]"
brand: "rosetta costantinojennie schacht"
price: "€ 66.54"
currency: EUR
in_stock: true
category: "Books"
url: https://www.desertcart.gr/products/60555076-southern-italian-desserts-rediscovering-the-sweet-traditions-of-calabria-campania
store_origin: GR
region: Greece
---

# Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily: Rediscovering the Sweet ... ... Puglia, and Sicily [A Baking Book]

**Brand:** rosetta costantinojennie schacht
**Price:** € 66.54
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily: Rediscovering the Sweet ... ... Puglia, and Sicily [A Baking Book] by rosetta costantinojennie schacht
- **How much does it cost?** € 66.54 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/60555076-southern-italian-desserts-rediscovering-the-sweet-traditions-of-calabria-campania)

## Best For

- rosetta costantinojennie schacht enthusiasts

## Why This Product

- Trusted rosetta costantinojennie schacht brand quality
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## Description

Review
        	
        	
        		
        			&quot;Rosetta has given us a sweet and soulful taste of the land and culture of Southern Italy-flavors and fragrances practically leap off the page. From the simplest three-ingredient walnut cookies (that you will want to jump up and make immediately, as I did) to more elaborate celebration desserts-all are made doable with well-written recipes and beautiful photos. Fig syrup and dolci di noci now have a permanent place in my repertoire.&quot; --Alice Medrich, author of Bittersweet and Sinfully Easy Delicious Desserts  &quot;I&apos;ve been chasing down Southern Italian dessert recipes for thirty years, and my dear friend Rosetta just saved me another decade. She is truly one of the best Italian cooks I know!&quot; --Michael Chiarello, chef and owner of Bottega and Coqueta  &quot;Reading this book, I pictured Rosetta moving between bakeries and homes throughout Southern Italy, her impeccable sweet tooth and culinary knowledge guiding her to the special sweets of each village. Brava to Rosetta for creating a book that&apos;s original, tantalizing, and embodies the culture and spirit of her region.&quot; --Carol Field, author of The Italian Baker
				    	
					
        		
        		
        	
        
        	
        		About the Author
        	
        	
        		
        			Born and raised in Verbicaro, Calabria, ROSETTA COSTANTINO moved to Oakland, California, with her parents at the age of fourteen. She earned a chemical engineering degree at the University of California, Berkeley, and spent twenty years working in Silicon Valley. Now, often assisted by her mother, Maria, she shares the techniques and tastes of the traditional Calabrian kitchen in her popular cooking classes. She is the author (with Janet Fletcher) of My Calabria: Rustic Family Cooking from Italy&apos;s Undiscovered South, which was nominated for an IACP award in 2011. Rosetta lives in Oakland with her husband and two children. Learn more at cookingwithrosetta.com  JENNIE SCHACHT is a culinary writer and consultant based in Oakland, California. She is the author of i scream SANDWICH! and Farmers&apos; Market Desserts, and co-author of The Wine Lover&apos;s Dessert Cookbook, Without Reservations, Sweet & Skinny, and several other works. Her culinary and health care consulting company, Schacht & Associates, has raised over $135 million for public and not-for-profit organizations. Learn more at jennieschacht.com

## Images

![Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily: Rediscovering the Sweet ... ... Puglia, and Sicily [A Baking Book] - Image 1](https://images-na.ssl-images-amazon.com/images/I/51kUxcyL2bL.jpg)
![Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily: Rediscovering the Sweet ... ... Puglia, and Sicily [A Baking Book] - Image 2](https://images-na.ssl-images-amazon.com/images/I/51gFxBhL-8L.jpg)
![Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily: Rediscovering the Sweet ... ... Puglia, and Sicily [A Baking Book] - Image 3](https://images-na.ssl-images-amazon.com/images/I/51I0zhrlejL.jpg)
![Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily: Rediscovering the Sweet ... ... Puglia, and Sicily [A Baking Book] - Image 4](https://images-na.ssl-images-amazon.com/images/I/51T8JOOxOSL.jpg)

## Frequently Bought Together

- Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book]
- My Calabria: Rustic Family Cooking from Italy's Undiscovered South
- Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-02-23*