---
product_id: 517292924
title: "North Mountain Supply Pectic Enzyme - 1 Pound Jar"
brand: "north mountain supply"
price: "€ 0.35"
currency: EUR
in_stock: false
url: https://www.desertcart.gr/products/517292924-north-mountain-supply-pectic-enzyme-1-pound-jar
store_origin: GR
region: Greece
---

# enhances tannin extraction & clarity airtight tamper-evident seal 1 lb pure pectic enzyme powder North Mountain Supply Pectic Enzyme - 1 Pound Jar

**Brand:** north mountain supply
**Price:** € 0.35
**Availability:** ❌ Out of Stock

## Summary

> 🍷 Unlock the full potential of your craft with every drop!

## Quick Answers

- **What is this?** North Mountain Supply Pectic Enzyme - 1 Pound Jar by north mountain supply
- **How much does it cost?** € 0.35 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/517292924-north-mountain-supply-pectic-enzyme-1-pound-jar)

## Best For

- north mountain supply enthusiasts

## Why This Product

- Trusted north mountain supply brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Dosing:** Easy-to-use powder format with recommended ½ teaspoon per gallon for consistent results.
- • **Elevate Wine Quality:** Boosts tannin extraction from grape skins, enriching flavor complexity.
- • **Freshness Guaranteed:** Comes in a tamper-evident airtight jar to lock in potency and freshness.
- • **Maximize Juice Yield:** Breaks down fruit pulp for more efficient pressing and higher extraction rates.
- • **Crystal Clear Results:** Reduces pectin haze to deliver pristine, professional-grade wines and ciders.

## Overview

North Mountain Supply’s 1-pound jar of pectic enzyme powder is a must-have for home winemakers and cider enthusiasts. Designed to break down fruit pulp, it improves pressing efficiency and enhances tannin extraction, resulting in richer, clearer wines and ciders. Packaged in a tamper-evident airtight jar, it ensures freshness and potency for every batch.

## Description

Pectic Enzyme 1 Pound Jar - Packaged in a plastic jar with a tamper evident air tight seal to ensure quality and freshness! Add to must to break down pulp and aid in the extraction of tannin. Can also abate pectin haze in wines and cider. Pectic Enzyme physically destroys pectins, which constitute the "fleshy" part of most fruits such as grapes, and apples. Adding it to a wine must will break down the pulp, making pressing more efficient. Adding it to red grape must will aid in the extraction of tannin from the skins. It can also abate pectin haze in wines and cider. Use 1/2 teaspoon per gallon.

## Features

- Pectic Enzyme 1 Pound Jar - Packaged in a plastic jar with a tamper evident air tight seal to ensure quality and freshness!
- Add to must to break down pulp and aid in the extraction of tannin - Can also abate pectin haze in wines and cider
- Pectic Enzyme physically destroys pectins, which constitute the "fleshy" part of most fruits such as grapes, and apples - Adding it to a wine must will break down the pulp, making pressing more efficient
- Adding it to red grape must will aid in the extraction of tannin from the skins
- It can also abate pectin haze in wines and cider. Use 1/2 teaspoon per gallon

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Package Dimensions | 17.1 x 16.5 x 8.4 cm; 453.59 g |
| Item model number | Pectic-1lb |
| Units | 453.6 gram(s) |
| Brand | North Mountain Supply |
| Format | Powder |
| Package Information | Jar |
| Manufacturer | North Mountain Supply |

## Product Details

- **Brand:** North Mountain Supply
- **Item weight:** 1 Pounds
- **Unit count:** 453.6 gram(s)
- **Number of items:** 1
- **Package weight:** 0.54 Kilograms

## Images

![North Mountain Supply Pectic Enzyme - 1 Pound Jar - Image 1](https://m.media-amazon.com/images/I/715QlasjHIL.jpg)
![North Mountain Supply Pectic Enzyme - 1 Pound Jar - Image 2](https://m.media-amazon.com/images/I/81L0Wo2YmaL.jpg)
![North Mountain Supply Pectic Enzyme - 1 Pound Jar - Image 3](https://m.media-amazon.com/images/I/212S7pyk-0L.jpg)

## Questions & Answers

**Q: how long is the shelf life after opening?**
A: There is no expiration date on the jar. However, I have used pectin enzyme before that had been open for over two years, and it still worked like a charm at clearing out my mead. I would just make sure that you keep it in a cool, dark place.

**Q: how long after use of peptic enzyme can one start fermentation?**
A: Twenty four hours.

**Q: What composes the makeup of this pectic enzyme?**
A: Don't know I do know that it takes the pith off citrus fruit

## Frequently Bought Together

- North Mountain Supply Pectic Enzyme - 1 Pound Jar
- Lalvin EC-1118 Wine Yeast (10 Pack) - Champagne Yeast - Make Wine Cider Mead Kombucha At Home - 5 g Sachets - Saccharomyces cerevisiae - Sold by CAPYBARA Distributors Inc.
- North Mountain Supply Campden Tablets (Sodium Metabisulfite) - 250 Tablets - 5 Ounce Jar

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-04-25*