---
product_id: 48563435
title: "ProQ Cold Smoke Generator, Small | Long-lasting Cold Smoker, Maze Smoker for Cold Smoking, Outdoor Smokers for any BBQ or Cabinet"
brand: "proq"
price: "€ 93.06"
currency: EUR
in_stock: true
reviews_count: 13
category: "Pro Q"
url: https://www.desertcart.gr/products/48563435-proq-cold-smoke-generator-small-long-lasting-cold-smoker-maze
store_origin: GR
region: Greece
---

# 12-hour continuous smoke Real wood dust fuel Stainless steel durability ProQ Cold Smoke Generator, Small | Long-lasting Cold Smoker, Maze Smoker for Cold Smoking, Outdoor Smokers for any BBQ or Cabinet

**Brand:** proq
**Price:** € 93.06
**Availability:** ✅ In Stock

## Summary

> 🔥 Smoke like a pro, impress like a boss!

## Quick Answers

- **What is this?** ProQ Cold Smoke Generator, Small | Long-lasting Cold Smoker, Maze Smoker for Cold Smoking, Outdoor Smokers for any BBQ or Cabinet by proq
- **How much does it cost?** € 93.06 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/48563435-proq-cold-smoke-generator-small-long-lasting-cold-smoker-maze)

## Best For

- proq enthusiasts

## Why This Product

- Trusted proq brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact Yet Mighty Design:** Lightweight 370g stainless steel maze built to last and resist rust.
- • **Universal BBQ Compatibility:** Transforms any 30-150L smoker or grill into a cold smoking powerhouse.
- • **Versatile Wood Dust Flavors:** Customize your culinary creations with Whisky Oak, Apple, Cherry, Hickory & more.
- • **Endless 12-Hour Smoke Sessions:** Keep your BBQ game blazing with a full half-day of cool smoke infusion.
- • **Perfect Gift for Grill Masters:** Elevate any outdoor chef’s toolkit with this sleek, reusable cold smoke generator.

## Overview

The ProQ Cold Smoke Generator Small is a compact, stainless steel device designed to produce up to 12 hours of cool smoke using real wood dust. Compatible with a wide range of smokers and grills (30-150L), it offers versatile flavor options and durable construction, making it an essential tool for outdoor cooking enthusiasts aiming to add rich smoky flavors to meats, cheese, nuts, and more.

## Description

Product Description ProQ Cold Smoke Generator Small / Original The ProQ Cold Smoke Generator is the perfect solution for any outdoor cooking enthusiast seeking to level up their cold smoking game. The quintessential gadget for turning any BBQ or cabinet into 12 hours of cool, cold smoking to achieve that mouth-watering smoky flavour. Whether it’s fish, bacon, butter, nuts, cheese, veg, herbs or spices - the ProQ Cold Smoke Generator has you covered. Not for Indoor Use This product must not be used indoors as it can create concentrations of carbon monoxide which is odourless and can be deadly if inhaled. Use in a well-ventilated area out of wind and rain. Please remove the candle once the dust is lit. Main Features Burns for up to 12 hours Suited to 30 - 150 litres containers Turns almost any cabinet or BBQ into a cold smoker Perfect for all kinds of fish, bacon, cheese, butter and much more! Works with Smoking Wood Dust (ProQ Oak Dust included) Easy to use / reusable 150 x 180 x 40mm (W x L x H) Longevity The ProQ Cold Smoking Maze is built from high quality stainless steel, combating rust with longevity in mind. Compatible Our high grade stainless steel Cold Smoking Maze is compatible with almost any BBQ/cabinet including Weber, Smokey Mountain, Kamado Joe, Big Green Egg and many more! Range of Flavours Alternate the mouth-watering flavours in our range from the fuel types available including Whisky Oak, Apple, Cherry, Hickory, Maple, Alder, Beech and Oak. Specifications About Us Established in 2008, Cornwall based British brand ProQ are experts in the professional BBQ and food smoking arena, having earned an impressive reputation for quality, versatility and innovation for their smoker and barbecue designs. A family business, sold in more than 20 countries, ProQ’s products are hugely popular with both beginners and seasoned BBQ professionals around the world with their ethos to educate and inspire enjoyment of BBQ and outdoor cooking.

Review: Surprisingly good for the size! - Let's be honest, this isn't particularly cheap. The small version which I bought seems barely 6" square. I have a Masterbilt electric hot smoker so decided to use this to do my cold smoking. With the outside temperature at 5c it's the perfect conditions. In the pack is the smoking unit, a bag of sample smoking dust(I didn't use this) and the candle. I used Apple wood dust and even though it's my first time cold smoking its going surprisingly well. Initial lighting didn't seem too promising and initially I thought it'd gone out. I left it a few minutes at the bottom of my smoker with the fur latched closed and upon opening the door to relight was blasted with a load of smoke. I opted to hang my bacon joint and add the video shows, after 40mins only a very small amount of the dust has been used. I'd go so far as to say the smoke level matched that if my masterbilt when hot smoking. There are guides regarding cleaning and like most things, if you look after it, then it'll look after you and should last a good while. When you've finished smoking, you can push the ignited parts away and then store what you haven't used for next time
Review: Works with pellets (if You know how to do it)!!! - Works witch pellets (grinded). Just get magic bullet, or magic bullet like blender and a hudge bag of pellets- cheap. My favourite was always mequito (in some cases mixed with hickory). Grind them, but dont put too much into a container, as may damage the engine. I usually use about half of long coctail glass at one time. To fill it up, need to grind about one glass. Pellets (grinded), will burn out a the twice of the speed of sawdust, but thats just great for me. I also never light it up using candle. Just use small blowtorch, or get one corner over stove fire for few minutes. Amazing smoked cheese on cobb bbq. As I like it a bit more melted inside, with skin quite hard and nicely coloured, have to give it abit of temperature going. Got tiny metal net conteiner (round one, with the chain) from local korean supermarket. I think, its to be used while cooking a soup, to put stuff in, close it and chain it to the edge of the pot. What I do, is to put cheese pieces on the cobb bbq roasting rack and get grinded pelets going unbeneath for few ours (all covered with lid). Than I fill up round container with ungrinded pellets, close it, start it on stove and place it cobb bbq burning basket (just under still working smoke generator, with plenty to burn). Pellets burn quickly allowing hot air flow to speed up generator- what means, I have to keep oppening cobb and placing cheese on other side each 5-8 minutes, before smoked skin breakes and melted cheese form inside would get out (creating a mess). Its all about timing and checking temperature incide cobb bbq, but during last hour cheese is bombarded by smoke and temperature, what gives amazing effects.

## Features

- LONG-LASTING: This Cold Smoker Generator for Food Smoking uses real wood to produce cool smoke for up to 12 hours (ProQ Oak Dust included). Perfect BBQ gadget to add smokey flavours to fish, meats, salmon, bacon, cheese, butter salt, herbs, spices, nuts or veg!
- EASILY FILLED: The ProQ Cold Smoking Generator is easy to use, simply fill with wood dust (ProQ Oak Dust included), light with a tea-light and remove it once the dust begins to smoulder. Add new flavours to dishes from the variety of wood dust types available - Whisky Oak, Apple, Cherry, Hickory, Maple, Alder, Beech and Oak.
- VERSATILE: Perfect gadget for almost any BBQ or grill with a volume of 30 - 150 litres and a lid including Weber Smokey Mountain Bullet Smokers, UDS, Offset Smokers, Traeger, Napoleon, ProQ Smokers Frontier, XL Ceramic grills like Kamado Joe and Big Green Egg, and most cabinet smokers.
- PERFECT GIFT: Whether it's a cold smoking enthusiast, BBQ pitmaster, chef or anyone who loves to cook outdoors - the ProQ Cold Smoker is the perfect gift to level up their outdoor cooking game.
- SPECS: It measures 150 x 180 x 40mm (W x L x H), weighs 370g and is effective in containers from just 30 litres up to 150 litres, lasting much longer than tube and pellet smokers. For larger containers consider the ProQ Artisan instead.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B005OHSKAQ |
| Best Sellers Rank | 18,739 in Garden ( See Top 100 in Garden ) 7 in Outdoor Smokers |
| Brand | ProQ |
| Brand Name | ProQ |
| Colour | Silver |
| Country of Origin | China |
| Customer Reviews | 4.5 out of 5 stars 880 Reviews |
| Form Factor | Form factor: Compact and lightweight smoker case |
| Fuel Type | Wood Pellet |
| Included Components | ProQ Cold Smoker Kit, ProQ Smoking Sawdust |
| Inner Material | stainless steel |
| Item Dimensions D x W x H | 18D x 15W x 4H centimetres |
| Item Type Name | ProQ Cold Smoke Generator (Original) |
| Item Weight | 0.37 Kilograms |
| Item weight | 0.37 Kilograms |
| Manufacture Year | 2009 |
| Manufacturer | ProQ |
| Model Name | Original (Small) |
| Model Number | 151610 |
| Model name | Original (Small) |
| Outer Material | Stainless Steel |
| Outer material | Stainless Steel |
| Part Number | 151610 |
| Power Source | Fuel |
| Power source | Fuel |
| Product Warranty | 1 year warranty against manufacturer defects. |
| Unit Count | 1.0 count |

## Product Details

- **Brand:** ProQ
- **Colour:** Silver
- **Fuel type:** Wood Pellet
- **Item weight:** 0.37 Kilograms
- **Manufacture Year:** 2009
- **Manufacturer:** ProQ
- **Model name:** Original
- **Outer material:** Stainless Steel
- **Power source:** Fuel
- **Product dimensions:** 18D x 15W x 4H centimetres

## Images

![ProQ Cold Smoke Generator, Small | Long-lasting Cold Smoker, Maze Smoker for Cold Smoking, Outdoor Smokers for any BBQ or Cabinet - Image 1](https://m.media-amazon.com/images/I/61jb6s8mZ+L.jpg)
![ProQ Cold Smoke Generator, Small | Long-lasting Cold Smoker, Maze Smoker for Cold Smoking, Outdoor Smokers for any BBQ or Cabinet - Image 2](https://m.media-amazon.com/images/I/61CcIMfEC+L.jpg)
![ProQ Cold Smoke Generator, Small | Long-lasting Cold Smoker, Maze Smoker for Cold Smoking, Outdoor Smokers for any BBQ or Cabinet - Image 3](https://m.media-amazon.com/images/I/91t4KnKTQCL.jpg)
![ProQ Cold Smoke Generator, Small | Long-lasting Cold Smoker, Maze Smoker for Cold Smoking, Outdoor Smokers for any BBQ or Cabinet - Image 4](https://m.media-amazon.com/images/I/51w2DudNOJL.jpg)
![ProQ Cold Smoke Generator, Small | Long-lasting Cold Smoker, Maze Smoker for Cold Smoking, Outdoor Smokers for any BBQ or Cabinet - Image 5](https://m.media-amazon.com/images/I/91l-ICQUJUL.jpg)

## Available Options

This product comes in different **Style** options.

## Questions & Answers

**Q: How does the cold smoker work? Does it require electricity or do you light the chippings?**
A: No electric required. Just light the wood dust at the end of the smoker either by a gas torch or a candle tea light which fits in to a slot at one end of the smoker. I find that a gas torch works best, it's much faster to get the wood dust to smoulder.  I find that this smoker works best with wood dust rather that small wood chips or pellets.  To increase the smoke volume I light both ends of the smoker so that the wood dusts burns towards each other. This is the best and cheapest cold smoker I have used, I smoke my own salmon, chesses and bacon.  You can get a gas torch from most £ shops.

**Q: We produce copious amount of beech, oak and chestnut sawdust from our logsaw (we have four woodburners). Can this be used with this product?**
A: It depends on the type of saw. You shouldn't use it to smoke food if there is any synthetic oil used to lubricate the blade/chain.

**Q: Do (fine) wood chips for Cameron smokers work with thyis product?**
A: with regards to your question, the cold smoke generator will only work with wood "dust"  anything larger or rougher will not slow burn.  Expect to get about 9 to 10 hours from one fill, I use oak and apple dust myself for most applications.  Happy Smoking!

**Q: What is the ideal size of a smoke chamber for this product.**
A: This size is most effective in containers that have a capacity of between 30 Litres - 150 Litres

## Customer Reviews

### ⭐⭐⭐⭐⭐ Surprisingly good for the size!
*by B***Y on 9 January 2026*

Let's be honest, this isn't particularly cheap. The small version which I bought seems barely 6" square. I have a Masterbilt electric hot smoker so decided to use this to do my cold smoking. With the outside temperature at 5c it's the perfect conditions. In the pack is the smoking unit, a bag of sample smoking dust(I didn't use this) and the candle. I used Apple wood dust and even though it's my first time cold smoking its going surprisingly well. Initial lighting didn't seem too promising and initially I thought it'd gone out. I left it a few minutes at the bottom of my smoker with the fur latched closed and upon opening the door to relight was blasted with a load of smoke. I opted to hang my bacon joint and add the video shows, after 40mins only a very small amount of the dust has been used. I'd go so far as to say the smoke level matched that if my masterbilt when hot smoking. There are guides regarding cleaning and like most things, if you look after it, then it'll look after you and should last a good while. When you've finished smoking, you can push the ignited parts away and then store what you haven't used for next time

### ⭐⭐⭐⭐⭐ Works with pellets (if You know how to do it)!!!
*by T***T on 19 June 2014*

Works witch pellets (grinded). Just get magic bullet, or magic bullet like blender and a hudge bag of pellets- cheap. My favourite was always mequito (in some cases mixed with hickory). Grind them, but dont put too much into a container, as may damage the engine. I usually use about half of long coctail glass at one time. To fill it up, need to grind about one glass. Pellets (grinded), will burn out a the twice of the speed of sawdust, but thats just great for me. I also never light it up using candle. Just use small blowtorch, or get one corner over stove fire for few minutes. Amazing smoked cheese on cobb bbq. As I like it a bit more melted inside, with skin quite hard and nicely coloured, have to give it abit of temperature going. Got tiny metal net conteiner (round one, with the chain) from local korean supermarket. I think, its to be used while cooking a soup, to put stuff in, close it and chain it to the edge of the pot. What I do, is to put cheese pieces on the cobb bbq roasting rack and get grinded pelets going unbeneath for few ours (all covered with lid). Than I fill up round container with ungrinded pellets, close it, start it on stove and place it cobb bbq burning basket (just under still working smoke generator, with plenty to burn). Pellets burn quickly allowing hot air flow to speed up generator- what means, I have to keep oppening cobb and placing cheese on other side each 5-8 minutes, before smoked skin breakes and melted cheese form inside would get out (creating a mess). Its all about timing and checking temperature incide cobb bbq, but during last hour cheese is bombarded by smoke and temperature, what gives amazing effects.

### ⭐⭐⭐⭐ Hassle free smoking!!
*by A***R on 1 November 2024*

I should have been more patient and waited for the bigger version but the small version works really well. The sawdust sent with the generator was excellent, my oak sawdust is not as fine which is probably why I have to top up regularly. The generator has helped create some excellent smoked trout.

## Frequently Bought Together

- ProQ Cold Smoke Generator for Food Smoking, Long-lasting Cold Smoker, Maze Smoker for Cold Smoking, Outdoor Smokers for any BBQ or Cabinet, Small
- Smoking/Smoker Wood Dust for Cold Smokers -1.5 Litre. Selection Pack of Six Great Flavours Apple, Oak, Cherry, Whiskey Barrel, Alder & Beech.
- Curing & Smoking: River Cottage Handbook No.13

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---

*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-07-16*