---
product_id: 47722287
title: "Cookbook"
brand: "le creuset"
price: "€ 82.14"
currency: EUR
in_stock: true
reviews_count: 8
category: "Le Creuset"
url: https://www.desertcart.gr/products/47722287-cookbook
store_origin: GR
region: Greece
---

# Iconic Le Creuset orange hardcover 231 pages of rich content 90+ full-color recipe photos Cookbook

**Brand:** le creuset
**Price:** € 82.14
**Availability:** ✅ In Stock

## Summary

> 🍽️ Elevate your kitchen game with the art of French cooking—because ordinary meals deserve extraordinary stories.

## Quick Answers

- **What is this?** Cookbook by le creuset
- **How much does it cost?** € 82.14 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/47722287-cookbook)

## Best For

- le creuset enthusiasts

## Why This Product

- Trusted le creuset brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Practical & Accessible:** Recipes use common ingredients with clear, straightforward instructions—no exotic pantry needed.
- • **Durable Hardcover Design:** Premium orange hardcover built to withstand frequent use and become a kitchen staple.
- • **Visual Feast for Foodies:** 90+ vibrant, full-color photographs that inspire and guide every dish.
- • **Timeless French Culinary Mastery:** Over 80 authentic, approachable French recipes that bring the French table to your kitchen.
- • **Cultural Connection & Inspiration:** More than a cookbook—an invitation to explore French cooking traditions and create your own culinary legacy.

## Overview

The Le Creuset Cookbook is a 231-page hardcover culinary guide featuring over 80 classic French recipes paired with 90+ full-color photographs. Designed for both novice and seasoned cooks, it emphasizes practical techniques and accessible ingredients, capturing the essence of traditional French cooking without requiring specialized cookware. Its iconic orange cover and durable design make it a stylish, lasting addition to any kitchen library.

## Description

Since 1925 Le Creuset has used its passion for great food and joyful cooking to craft the world's finest cookware and culinary tools. We believe that cooking is easier, more efficient, and ultimately more pleasurable when you have the right tools. We approached this book with the same passion we use to make our cookware. We're delighted to share with you more than eighty timeless French recipes, practical cooking techniques and tips about our favorite ingredients. We hope every page in this book will make you eager to cook and explore the pleasures of the French table.

Review: Wow, great french recipes with common foods - I couldnt disagree more with the ‘top rated’ critical review assessing the book as ‘lacking in recipes’, a ‘coffee table book”…very misleading. Book is the same size (8 1/2’x11 1/2x1”) as many of Julia Childs and Jacques Pepin's cook books, williams sonoma, etc., . It is a cook book. Straight forward instructions, zero ‘exotic’ ingredients. Makes me wonder if the reviewer actually looked at a copy, as he's so far off base. The book is page after page of 78 wonderful recipes. No fluff , no puffery for Le Creuset products. Is it Mastering the Art of French cooking in scope….no. Is it infinitely more digestible and approachable….absolutely. So, to start, this is a french cook book in style. While I am deeply biased in favor of the cuisine, a hallmark is slow cooking, (often), complex but subtle flavors and seasonings. Imho, there are few cuisines that better showcase wine. Its not TheJoy Of Cooking in the sense of a broader American universal appeal and pallette,imho. Being a decades long fan of le creuset, and having frequently used a very old paperback recipe book from LC , i had faith that the book would be worthwhile. And, it was/is. It is 225 pages of gorgeous, varied french recipes, such as making a boule’ in a dutch oven , salads, fish, lamb, soups, meats, desserts, and other splendid recipes, many familiar, such as coq au vin, but delightfully, often with a twist, such as the aforementioned made with sparkling wine and turnips instead of red wine and mushrooms. It is a recipe book. It is not a promotional piece for LC. It does have a few paragraphs on the history in the introductory pages, as well as a few pages of recommended kitchen items, including kitchen twine, herbs, oils, knives, and basic cookware (none of which are LC models, just basic types, skillet, dutch oven, saucepans). It offers tip for some recipes to either improve or instruct in a preferred preparation technique. None of the recipes require any special ovenware, eg one could use a deep cast iron skillet covered with aluminum foil if one doesn't have a dutch oven (a large deep pot with a tight fitting lid).otoh, some dishes simply require a covered vessel, typically to retain moisture. Many do not. I am delighted. The book is ‘orange volcanique’, my fav LC color. I think i shall find a plastic sleeve, as I anticipate it getting regular use among my many cookbooks.
Review: Surprising and lovely cookbook - rustic french food. - I got this book expecting to find lots of recipes to make in my new Dutch oven. Be warned, it is not that kind of branded cookbook. It’s a very traditional french cookbook, with recipes for appetizers, sides, salads, mains, deserts, baked goods… It doesn’t call out particular Le Creuset dishes to use, you can make most of these recipes with what many already have in their kitchen. That would have been a disappointment if it wasn’t for the recipes themselves. It’s very traditional french food, rustic and unpretentious. (As an aside I find the writing about French food culture a little sensationalized (I’m French) but I guess it makes for an entertaining read.) I was shocked to find recipes that were favorites in my childhood and long forgotten, like the Coquilles St Jacques baked in cheesy mushroom sauce. My mom passed without writing down any of her recipes and I found several in this book. I like the spirit of telling readers that recipes are merely a basis for homecooks to make their own version. That aspect of french cooking the book gets right. My older relatives never looked at cookbooks, they figured a meal with what was in season, using broad principles and techniques they learned in the kitchen from their own relatives. I’m excited to make so many things from this book, just browsing it brought back so many menories. To me that’s what cooking for my family is all about.

## Features

- Hardcover/ 231 pages/ 90+ full-color photographs
- Tools, tips, ingredients listed in recipes
- Recipes created all over France perfect for the French Table
- We're delighted to share with you more than eighty timeless French recipes, practical cooking techniques and tips about our favorite ingredients
- We hope every page in this book will make you eager to cook and explore the pleasures of the French table

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0757SFJYY |
| Best Sellers Rank | #42,639 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #46 in Cookbook Stands |
| Binding | Office Product |
| Brand | Le Creuset |
| Brand Name | Le Creuset |
| Color | Orange |
| Cover Material | Hardcover |
| Customer Reviews | 4.6 out of 5 stars 413 Reviews |
| Global Trade Identification Number | 00086324103047 |
| Included Components | cookbook |
| Item Dimensions L x W | 11"L x 8.75"W |
| Item Dimensions L x W x Thickness | 11"L x 8.75"W x 1"Th |
| Item Weight | 2 Pounds |
| Manufacturer | Le Creuset |
| Number of Items | 1 |
| Number of Sections | 1 |
| Pages | 231 |
| Paper Size | 5-x-8-inch inches |
| Pattern | Printed |
| Ruling Type | Plain |
| Sheet Size | 5-x-8-inch inches |
| Special Features | Manual |
| Specific Uses For Product | French Meals |
| Style | French |
| Theme | Book |
| UPC | 086324103047 |
| Unit Count | 1.0 Count |

## Product Details

- **Brand:** Le Creuset
- **Color:** Orange
- **Cover Material:** Hardcover
- **Pages:** 231
- **Product Dimensions:** 11"L x 8.75"W x 1"Th
- **Ruling Type:** Plain
- **Sheet Size:** 5-x-8-inch inches
- **Special Feature:** Manual
- **Style:** French
- **Theme:** Book

## Images

![Cookbook - Image 1](https://m.media-amazon.com/images/I/71GmGiJnPsL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Do the recopies indicate what size pot to use, like 3q, 4q or 5q ect.  Most recipes just say small, med or large.**
A: No.  Most recipes just use “small, Medium or Large and Heavy. The pictures are helpful and the recipes are are simple to follow...and sound amazing!  I would recommend this cookbook!

**Q: What are some of the recipes in this book? can you list a few of the recipes for chicken? beef stew? thanks in advance. happy cooking!**
A: There are lots of chicken, lamb, fish and beef recipes including coq au vin Mousseaux (with sparkling wine), chicken ravine, stuffed quail, duck breast, lamb navarin, beef bourguignon, steak Diane and entrecôte de boeuf.

**Q: What is the current publishing date?**
A: 2017 is the publishing date.

**Q: Do you feel this is the best Le Creuset cookbook?!  Thank you!!**
A: This is a great cookbook. I have other Le Creuset cookbooks  but this one really stands out.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Wow, great french recipes with common foods
*by S***E on December 29, 2022*

I couldnt disagree more with the ‘top rated’ critical review assessing the book as ‘lacking in recipes’, a ‘coffee table book”…very misleading. Book is the same size (8 1/2’x11 1/2x1”) as many of Julia Childs and Jacques Pepin's cook books, williams sonoma, etc., . It is a cook book. Straight forward instructions, zero ‘exotic’ ingredients. Makes me wonder if the reviewer actually looked at a copy, as he's so far off base. The book is page after page of 78 wonderful recipes. No fluff , no puffery for Le Creuset products. Is it Mastering the Art of French cooking in scope….no. Is it infinitely more digestible and approachable….absolutely. So, to start, this is a french cook book in style. While I am deeply biased in favor of the cuisine, a hallmark is slow cooking, (often), complex but subtle flavors and seasonings. Imho, there are few cuisines that better showcase wine. Its not TheJoy Of Cooking in the sense of a broader American universal appeal and pallette,imho. Being a decades long fan of le creuset, and having frequently used a very old paperback recipe book from LC , i had faith that the book would be worthwhile. And, it was/is. It is 225 pages of gorgeous, varied french recipes, such as making a boule’ in a dutch oven , salads, fish, lamb, soups, meats, desserts, and other splendid recipes, many familiar, such as coq au vin, but delightfully, often with a twist, such as the aforementioned made with sparkling wine and turnips instead of red wine and mushrooms. It is a recipe book. It is not a promotional piece for LC. It does have a few paragraphs on the history in the introductory pages, as well as a few pages of recommended kitchen items, including kitchen twine, herbs, oils, knives, and basic cookware (none of which are LC models, just basic types, skillet, dutch oven, saucepans). It offers tip for some recipes to either improve or instruct in a preferred preparation technique. None of the recipes require any special ovenware, eg one could use a deep cast iron skillet covered with aluminum foil if one doesn't have a dutch oven (a large deep pot with a tight fitting lid).otoh, some dishes simply require a covered vessel, typically to retain moisture. Many do not. I am delighted. The book is ‘orange volcanique’, my fav LC color. I think i shall find a plastic sleeve, as I anticipate it getting regular use among my many cookbooks.

### ⭐⭐⭐⭐⭐ Surprising and lovely cookbook - rustic french food.
*by A***A on January 24, 2025*

I got this book expecting to find lots of recipes to make in my new Dutch oven. Be warned, it is not that kind of branded cookbook. It’s a very traditional french cookbook, with recipes for appetizers, sides, salads, mains, deserts, baked goods… It doesn’t call out particular Le Creuset dishes to use, you can make most of these recipes with what many already have in their kitchen. That would have been a disappointment if it wasn’t for the recipes themselves. It’s very traditional french food, rustic and unpretentious. (As an aside I find the writing about French food culture a little sensationalized (I’m French) but I guess it makes for an entertaining read.) I was shocked to find recipes that were favorites in my childhood and long forgotten, like the Coquilles St Jacques baked in cheesy mushroom sauce. My mom passed without writing down any of her recipes and I found several in this book. I like the spirit of telling readers that recipes are merely a basis for homecooks to make their own version. That aspect of french cooking the book gets right. My older relatives never looked at cookbooks, they figured a meal with what was in season, using broad principles and techniques they learned in the kitchen from their own relatives. I’m excited to make so many things from this book, just browsing it brought back so many menories. To me that’s what cooking for my family is all about.

### ⭐⭐⭐⭐⭐ Marvelous—but what would you expect from Le Creuset!?!
*by P***T on October 9, 2018*

First of all, I have to stop reading reviews—, so if you know Le Creuset and want this book, stop reading and just buy the book! Another reviewer wrote that this is the most beautiful cookbook he had ever seen. This is NOT the most beautiful cookbook this cookbook addict has ever seen, but it IS worthy of a 5 star review. The classic French recipes are wonderful—I am so excited to try the Duck Confit and the Chicken Rillettes. The fish & seafood recipes look wonderful with beautiful fish stews. I’m passionate about cooking & can do most, but still find the tips on technique useful—I could go on & on! A wonderful book & highly recommended!

## Frequently Bought Together

- Le Creuset Cookbook, Orange, 8.75" x 11"
- Le Creuset Enameled Cast Iron Cookware Cleaner, 8.45 oz
- Le Creuset Magnetic Wooden Trivet, Acacia Wood with Black Silicone Rings

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-02-24*