---
product_id: 465499245
title: "Kerilyn Deep Fryer Pot, 9.4 Inch/3.4 L Janpanese Style Tempura Frying Pot with Lid, 304 Stainless Steel with Temperature Control and Oil Drip Drainer Rack, for Kitchen French Fries, Chicken etc"
brand: "kerilyn"
price: "€ 144.08"
currency: EUR
in_stock: true
reviews_count: 13
category: "Kerilyn"
url: https://www.desertcart.gr/products/465499245-kerilyn-deep-fryer-pot-9-4-inch-3-4-l
store_origin: GR
region: Greece
---

# 304 Stainless Steel - durable & heat-resistant Removable Oil Drip Rack - easy cleaning & healthier frying Built-in Thermometer - precise temperature control Kerilyn Deep Fryer Pot, 9.4 Inch/3.4 L Janpanese Style Tempura Frying Pot with Lid, 304 Stainless Steel with Temperature Control and Oil Drip Drainer Rack, for Kitchen French Fries, Chicken etc

**Brand:** kerilyn
**Price:** € 144.08
**Availability:** ✅ In Stock

## Summary

> 🍟 Fry Like a Pro, Clean Like a Boss!

## Quick Answers

- **What is this?** Kerilyn Deep Fryer Pot, 9.4 Inch/3.4 L Janpanese Style Tempura Frying Pot with Lid, 304 Stainless Steel with Temperature Control and Oil Drip Drainer Rack, for Kitchen French Fries, Chicken etc by kerilyn
- **How much does it cost?** € 144.08 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/465499245-kerilyn-deep-fryer-pot-9-4-inch-3-4-l)

## Best For

- kerilyn enthusiasts

## Why This Product

- Trusted kerilyn brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Oil Drip Innovation:** Elevated drip rack drains excess oil for crispier, healthier results and effortless cleanup.
- • **Precision Heat Mastery:** Integrated thermometer ensures perfect frying temps every time, eliminating guesswork and burnt bites.
- • **Splash-Free Safety Lid:** Unique lid design prevents messy oil splatters while doubling as a convenient resting rack for fried foods.
- • **Sleek Stainless Durability:** Crafted from premium 304 stainless steel for even heat distribution and long-lasting kitchen elegance.
- • **Compact Culinary Powerhouse:** 3.4L capacity fits family-sized meals without hogging counter space—ideal for millennial kitchens craving gourmet convenience.

## Overview

The Kerilyn Deep Fryer Pot is a 9.4-inch, 3.4-liter Japanese-style frying pot made from durable 304 stainless steel. It features a built-in thermometer for precise temperature control, a removable oil drip drainer rack for healthier frying and easy cleaning, and a splash-preventing lid that doubles as a food rack. Compatible with all cooktops including induction, it offers a compact yet generous capacity perfect for family meals, backed by a one-year warranty.

## Description

Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices

Review: The Clucking Amazing Kerilyn Deep Fryer Pot - Once upon a time, in the bustling kingdom of the kitchen, a magical device called the Kerilyn Deep Fryer Pot made its way into my life. With its 11-inch diameter and 4.2-liter capacity, this pot seemed like a treasure chest, ready to unlock a world of culinary possibilities. From the moment I opened the package, I knew this fryer pot was something special. Its sleek and shiny exterior, crafted from 304 stainless steel, looked as if it was plucked right out of a professional chef's kitchen. I couldn't wait to test its powers and unleash my inner culinary maestro. Equipped with temperature control, this pot turned out to be a kitchen wizard. It knew exactly how to heat the oil to perfection, ensuring my beloved dishes were cooked just right. No more burning my fries or leaving my chicken uncooked! The temperature control allowed me to achieve that elusive crispy perfection, turning every bite into a moment of pure ecstasy. One feature that truly set this fryer pot apart was the inclusion of an oil drip drainer rack. Picture this: you're frying up a storm, and instead of the food bathing in an ocean of oil, the rack elevates them, allowing excess oil to gracefully drip away. This not only made my dishes healthier but also kept them from becoming soggy. The result? Crispy, golden goodness that had me dancing in the kitchen. Now, let's talk about the comedy element of this magical pot. As fate would have it, I had a habit of getting caught up in kitchen mishaps. But with the Kerilyn Deep Fryer Pot, those moments became comedy gold. The size and shape were so generous that it prompted my clumsy self to do a little kitchen jig. Picture me trying to maneuver this mighty pot with exaggerated movements, stirring up laughter with each twist and turn. It added a sprinkle of joy to my cooking adventures. My first creation with the Kerilyn Deep Fryer Pot was a batch of French fries. I cut the potatoes into thin slices, soaked them in water to remove excess starch, and let them dry on a paper towel. Then, I set the temperature control to 375°F, added the oil, and let it heat up. Once the oil was hot enough, I carefully lowered the potato slices into the pot using a strainer. The oil sizzled, and I knew I was off to a good start. After a few minutes, the fries turned golden brown, and I lifted them out using the strainer. I placed them on the oil drip drainer rack, and let the excess oil drain away. The result? Perfectly crispy fries that had a satisfying crunch with each bite. I sprinkled them with salt and served them with ketchup. My family loved them, and we finished the entire batch in one sitting. Inspired by my success with French fries, I decided to try something more challenging - chicken tempura. I marinated the chicken in a mix of soy sauce, ginger, garlic, and sake for an hour. Then, I coated the chicken in tempura batter made from flour, cornstarch, and ice-cold water. Once again, I set the temperature control to 375°F, added the oil, and let it heat up. Using the strainer, I carefully lowered the chicken pieces into the pot. The oil sizzled, and the chicken turned a beautiful golden brown. The result? Juicy, tender chicken that was perfectly coated in tempura batter. I placed the chicken pieces on the oil drip drainer rack, and let the excess oil drain away. I served the chicken with a dipping sauce made from soy sauce, rice vinegar, and grated ginger. My family loved it, and they were amazed by how professional it tasted. Since getting the Kerilyn Deep Fryer Pot, my kitchen has become a hub of excitement and culinary experimentation. I've gone beyond the classic French fries and chicken tempura, exploring a world of delicious possibilities. One day, I decided to tackle the art of tempura vegetables. I prepared a medley of zucchini, sweet potato, and broccoli florets. After coating them in the tempura batter, I gently lowered them into the sizzling oil of the fryer pot. The vibrant colors of the vegetables and the sizzle of the oil created a mesmerizing sight. Within minutes, the vegetables turned into golden masterpieces, maintaining their crispness while retaining their natural flavors. It was like a symphony of tastes and textures on my plate. Feeling adventurous, I decided to try something sweet - homemade donuts. I prepared a simple dough infused with vanilla extract, shaped them into perfect rings, and dropped them into the pot. As they fried, the aroma of freshly baked goodness filled the kitchen. The donuts emerged from the oil with a beautiful golden hue, and I coated them in powdered sugar while they were still warm. The first bite revealed a fluffy interior and a heavenly taste that rivaled any donut shop. My family declared it a triumph and begged for more. What makes the Kerilyn Deep Fryer Pot even more incredible is its easy cleanup. The stainless steel construction not only ensures durability but also allows for effortless cleaning. The oil drip drainer rack can be removed, washed, and dried separately, while the pot itself can be easily wiped clean with a sponge. No more scrubbing and soaking for hours. With the Kerilyn fryer pot, I spend less time on cleanup and more time savoring the fruits of my frying adventures. In conclusion, the Kerilyn Deep Fryer Pot is an absolute game-changer. With its Japanese-style design, temperature control, oil drip drainer rack, and a dose of humor, it has revolutionized my kitchen experience. It has transformed me from a mere cook into a culinary magician, delighting family and friends with delectable dishes and unforgettable kitchen performances. If you're looking to add a touch of hilarity and unleash your culinary prowess, the Kerilyn Deep Fryer Pot is the enchanting tool you've been waiting for. Get ready to fry up a storm, my friends!
Review: Nice basic fryer that performs well. - I used to have a large electric fryer but it was a pain to keep clean and required a lot of oil due to its size. Although we don't eat fried foods that often, sometimes we just wanted a nice fried meal. I didn't want anything too large that required a lot of area for storage. I saw this and was impressed with the comments. I ordered the smaller of the two and it is a perfect size for two of us but definitely has enough room for 4 people. It is recommended to fill half full with oil for cooking so that was about a 48 oz bottle. I have both vegetable oil and bought peanut oil as well, both have a high heat tolerance before breaking down. I was able to fit 4 large breaded drumsticks and 4 boneless/skinless thighs at one time and they cooked beautifully for 20 minutes, turning halfway through the process. The thermometer is in Celsius so you would need to know the conversion to Fahrenheit, but is easily marked with a range to keep the temperature in (my conversion for 350° F is about 170° C which is within the marked range on the thermometer. After the cooking was done, I removed the fryer from the heat (I have a ceramic top stovetop which worked beautifully with this fryer) and let it cool. Once cooled, I drained the oil into a storage pot that has a strainer and lid to keep and reuse (also bought through desertcart.com for this specific task). I then hand cleaned the thermometer and put the fryer and lid in the dishwasher for a thorough cleaning. Once dried, it is easily stored in a cabinet until ready to use again. Just what I wanted. Very well made and the handles didn't get hot to the touch. I was pleased that there was very little oil splatter, if any, around the fryer since the rounded edges kept the oil contained. Highly recommend.

## Features

- 🍟HIGH-QUALITY MATERIAL: Our deep fryer pot is made of high-quality 304 stainless steel, which is durable. This tempura fryer withstands high heat, and the heat in the pot remains even. It is compatible with all cooktops, including induction cooker, electric stoves, gas.
- 🍟TEMPERATURE CONTROL: Our Janpanese style tempura fyring pot is equipped with a thermometer to keep an eye on the temperature during cooking, can get a higher level of fried food.Note that when too much food is added at one time, the temperature will drop.
- 🍟EASY TO CLEAN: The oil filter rack can be removed and cleaned when cleaning, which makes it easier to drain and clean the food oil used. It's so easy to clean just use a little dish soap and water, then wipe out with a rag.Then get a fryer pot as clean as new.
- 🍟UNIQUE DESIGN: When frying a large amount of food at one time, our lid design can safely prevent oil from splashing. After the food is fried, you can put the food on the lid of the pot to control temperature and drain the oil, so that the food obtained is more delicious.Then waiting for oil flow down to the pot, pour out the cooking oil by the beak diversion port will be easier.
- 🍟WARRANTY: Dear customer,our 304 non-stick stainless steel deep fryer has undergone strict inspections,it is very safe.we promise to provide a one-year quality warranty, if you have any questions, please feel free to contact us!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0B4NL76WB |
| Best Sellers Rank | #25,804 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #30 in Deep Fryers |
| Brand | Kerilyn |
| Brand Name | Kerilyn |
| Color | Silver |
| Customer Reviews | 4.3 out of 5 stars 2,029 Reviews |
| Item Dimensions D x W x H | 9.5"D x 9.5"W x 4.7"H |
| Item Weight | 2.6 pounds |
| Material | Stainless Steel |
| Oil Capacity | 3.4 liters |
| Product Dimensions | 9.5"D x 9.5"W x 4.7"H |
| Wattage | 1500 watts |

## Product Details

- **Brand:** Kerilyn
- **Material:** Stainless Steel
- **Color:** Silver
- **Product Dimensions:** 9.5"D x 9.5"W x 4.7"H
- **Item Weight:** 2.6 Pounds
- **Wattage:** 1500 watts
- **Oil Capacity:** 3.4 Liters

## Images

![Kerilyn Deep Fryer Pot, 9.4 Inch/3.4 L Janpanese Style Tempura Frying Pot with Lid, 304 Stainless Steel with Temperature Control and Oil Drip Drainer Rack, for Kitchen French Fries, Chicken etc - Image 1](https://m.media-amazon.com/images/I/81CABEc+V-L.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Is this supposed to have a big dent on the back side? It makes the lid not close securely.**
A: Same problem with mine, dent located across from hook the lid attaches to. The lid moves slightly, could be more secure. This is the 2nd one I've ordered with the exact same dent in the same location. Must be by design as someone mentioned, for ease in pouring out the oil

**Q: How do I get the thermometer that wasn't in the box**
A: Mine had one in the box included. Reach out to company or return it to Amazon. Love mine though

**Q: Can this be used for Mozzarella Sticks? And does anyone have a recomendation for a farenheit thermometer to replace the built in one?**
A: Yes, It can certainly complete the production of Mozzarella Sticks

**Q: Is this pod dishwasher safe?**
A: Yes, Is dishwasher safe.But dishwasher is not recommended. Because the dishwasher may wash off the coating on the surface of the cup due to high temperature and strong washing, which may affect the beauty

## Customer Reviews

### ⭐⭐⭐⭐⭐ The Clucking Amazing Kerilyn Deep Fryer Pot
*by F***N on May 17, 2023*

Once upon a time, in the bustling kingdom of the kitchen, a magical device called the Kerilyn Deep Fryer Pot made its way into my life. With its 11-inch diameter and 4.2-liter capacity, this pot seemed like a treasure chest, ready to unlock a world of culinary possibilities. From the moment I opened the package, I knew this fryer pot was something special. Its sleek and shiny exterior, crafted from 304 stainless steel, looked as if it was plucked right out of a professional chef's kitchen. I couldn't wait to test its powers and unleash my inner culinary maestro. Equipped with temperature control, this pot turned out to be a kitchen wizard. It knew exactly how to heat the oil to perfection, ensuring my beloved dishes were cooked just right. No more burning my fries or leaving my chicken uncooked! The temperature control allowed me to achieve that elusive crispy perfection, turning every bite into a moment of pure ecstasy. One feature that truly set this fryer pot apart was the inclusion of an oil drip drainer rack. Picture this: you're frying up a storm, and instead of the food bathing in an ocean of oil, the rack elevates them, allowing excess oil to gracefully drip away. This not only made my dishes healthier but also kept them from becoming soggy. The result? Crispy, golden goodness that had me dancing in the kitchen. Now, let's talk about the comedy element of this magical pot. As fate would have it, I had a habit of getting caught up in kitchen mishaps. But with the Kerilyn Deep Fryer Pot, those moments became comedy gold. The size and shape were so generous that it prompted my clumsy self to do a little kitchen jig. Picture me trying to maneuver this mighty pot with exaggerated movements, stirring up laughter with each twist and turn. It added a sprinkle of joy to my cooking adventures. My first creation with the Kerilyn Deep Fryer Pot was a batch of French fries. I cut the potatoes into thin slices, soaked them in water to remove excess starch, and let them dry on a paper towel. Then, I set the temperature control to 375°F, added the oil, and let it heat up. Once the oil was hot enough, I carefully lowered the potato slices into the pot using a strainer. The oil sizzled, and I knew I was off to a good start. After a few minutes, the fries turned golden brown, and I lifted them out using the strainer. I placed them on the oil drip drainer rack, and let the excess oil drain away. The result? Perfectly crispy fries that had a satisfying crunch with each bite. I sprinkled them with salt and served them with ketchup. My family loved them, and we finished the entire batch in one sitting. Inspired by my success with French fries, I decided to try something more challenging - chicken tempura. I marinated the chicken in a mix of soy sauce, ginger, garlic, and sake for an hour. Then, I coated the chicken in tempura batter made from flour, cornstarch, and ice-cold water. Once again, I set the temperature control to 375°F, added the oil, and let it heat up. Using the strainer, I carefully lowered the chicken pieces into the pot. The oil sizzled, and the chicken turned a beautiful golden brown. The result? Juicy, tender chicken that was perfectly coated in tempura batter. I placed the chicken pieces on the oil drip drainer rack, and let the excess oil drain away. I served the chicken with a dipping sauce made from soy sauce, rice vinegar, and grated ginger. My family loved it, and they were amazed by how professional it tasted. Since getting the Kerilyn Deep Fryer Pot, my kitchen has become a hub of excitement and culinary experimentation. I've gone beyond the classic French fries and chicken tempura, exploring a world of delicious possibilities. One day, I decided to tackle the art of tempura vegetables. I prepared a medley of zucchini, sweet potato, and broccoli florets. After coating them in the tempura batter, I gently lowered them into the sizzling oil of the fryer pot. The vibrant colors of the vegetables and the sizzle of the oil created a mesmerizing sight. Within minutes, the vegetables turned into golden masterpieces, maintaining their crispness while retaining their natural flavors. It was like a symphony of tastes and textures on my plate. Feeling adventurous, I decided to try something sweet - homemade donuts. I prepared a simple dough infused with vanilla extract, shaped them into perfect rings, and dropped them into the pot. As they fried, the aroma of freshly baked goodness filled the kitchen. The donuts emerged from the oil with a beautiful golden hue, and I coated them in powdered sugar while they were still warm. The first bite revealed a fluffy interior and a heavenly taste that rivaled any donut shop. My family declared it a triumph and begged for more. What makes the Kerilyn Deep Fryer Pot even more incredible is its easy cleanup. The stainless steel construction not only ensures durability but also allows for effortless cleaning. The oil drip drainer rack can be removed, washed, and dried separately, while the pot itself can be easily wiped clean with a sponge. No more scrubbing and soaking for hours. With the Kerilyn fryer pot, I spend less time on cleanup and more time savoring the fruits of my frying adventures. In conclusion, the Kerilyn Deep Fryer Pot is an absolute game-changer. With its Japanese-style design, temperature control, oil drip drainer rack, and a dose of humor, it has revolutionized my kitchen experience. It has transformed me from a mere cook into a culinary magician, delighting family and friends with delectable dishes and unforgettable kitchen performances. If you're looking to add a touch of hilarity and unleash your culinary prowess, the Kerilyn Deep Fryer Pot is the enchanting tool you've been waiting for. Get ready to fry up a storm, my friends!

### ⭐⭐⭐⭐⭐ Nice basic fryer that performs well.
*by N***K on June 21, 2024*

I used to have a large electric fryer but it was a pain to keep clean and required a lot of oil due to its size. Although we don't eat fried foods that often, sometimes we just wanted a nice fried meal. I didn't want anything too large that required a lot of area for storage. I saw this and was impressed with the comments. I ordered the smaller of the two and it is a perfect size for two of us but definitely has enough room for 4 people. It is recommended to fill half full with oil for cooking so that was about a 48 oz bottle. I have both vegetable oil and bought peanut oil as well, both have a high heat tolerance before breaking down. I was able to fit 4 large breaded drumsticks and 4 boneless/skinless thighs at one time and they cooked beautifully for 20 minutes, turning halfway through the process. The thermometer is in Celsius so you would need to know the conversion to Fahrenheit, but is easily marked with a range to keep the temperature in (my conversion for 350° F is about 170° C which is within the marked range on the thermometer. After the cooking was done, I removed the fryer from the heat (I have a ceramic top stovetop which worked beautifully with this fryer) and let it cool. Once cooled, I drained the oil into a storage pot that has a strainer and lid to keep and reuse (also bought through Amazon.com for this specific task). I then hand cleaned the thermometer and put the fryer and lid in the dishwasher for a thorough cleaning. Once dried, it is easily stored in a cabinet until ready to use again. Just what I wanted. Very well made and the handles didn't get hot to the touch. I was pleased that there was very little oil splatter, if any, around the fryer since the rounded edges kept the oil contained. Highly recommend.

### ⭐⭐⭐⭐ Brilliant design, faulty thermometer
*by H***R on April 28, 2026*

I really like this, but the thermometer is faulty. I tested the oil temperature against a thermometer I know to be accurate, and this one reads high. It's labeled in °C, which is a little inconvenient, but the sweet spot for deep-frying was clearly labeled, and according to my °C to °F calculator, the sweet spot was in the correct place. Unfortunately the thermometer reads high, so when it says the oil temperature is correct it's still almost 30°C too low. The actual sweet spot is somewhere north of where the needle won't go higher, so the thermometer is fully useless. Everything else about this pot is just fine. I like the shiny stainless steel because I can very clearly see how much oil is in the pot (my other Japanese-style frying pot is carbon-steel black on the inside.) The size is good, provided you're planning to fry for more than just one or two people. You'll need almost 3 quarts of oil to fill it enough to begin frying, and that's a lot of oil if you're just cooking for one. Our other pot is smaller, and is just right for a few wontons, or a single basket of french fries. It's a very simple contraption, easy to clean and maintain. Assuming you get one with a working thermometer, don't get the thermometer wet (wipe it down by hand). Everything else can go in the dishwasher. The base-plate is ferrous, so it'll work with an induction burner or any conventional heat source.

## Frequently Bought Together

- Kerilyn Deep Fryer Pot, 9.4 Inch/3.4 L Janpanese Style Tempura Frying Pot with Lid, 304 Stainless Steel with Temperature Control and Oil Drip Drainer Rack, for Kitchen French Fries, Chicken etc
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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-09-04*