---
product_id: 46544108
title: "Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year"
brand: "stephanie thurow"
price: "€ 43.37"
currency: EUR
in_stock: true
reviews_count: 13
url: https://www.desertcart.gr/products/46544108-can-it-and-ferment-it-more-than-75-satisfying-small
store_origin: GR
region: Greece
---

# Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year

**Brand:** stephanie thurow
**Price:** € 43.37
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year by stephanie thurow
- **How much does it cost?** € 43.37 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/46544108-can-it-and-ferment-it-more-than-75-satisfying-small)

## Best For

- stephanie thurow enthusiasts

## Why This Product

- Trusted stephanie thurow brand quality
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## Description

Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year

## Images

![Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year - Image 1](https://m.media-amazon.com/images/I/81N67tIR1iL.jpg)
![Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year - Image 2](https://m.media-amazon.com/images/I/61bHwfwvYNL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Not just for beginners!
  

*by T***A on Reviewed in the United States on August 18, 2017*

I ordered this book as soon as the pre-order became available. I'm going to be buying this for any future friends that want to learn the canning and fermenting arts because I'm often asked where to start...here's a great start! I've been following Minnesota From Scratch for a while. Stephanie Thurow comes off just as friendly and knowledgeable through social media as her words do in her cookbook. I absolutely love the way it's written. It's like she's speaking to you as a friend, like she's teaching you in the comfort of her kitchen, just like her aunt taught her! It's an easy read for sure. Her book is very well laid out. Every picture is so beautiful and was taken by the author herself of her own homemade, small batch goods. There are space for notes included with each recipe, as well as designated space for notes in other areas of the book. It was thoughtful to include this because, as is with cooking, you will find that sometimes recipes need to be tweaked to your liking. Whether that be the seasoning, the variety of produce you use, or the best place in town to find that produce, notes are always smart to keep so that you can duplicate that yummy recipe later, just the way you made it! She also brings up an important point...involve the kids! It's never too early to teach them such valuable skills. They can help in the smallest of ways and they will still feel included, and they will still learn by watching, not to mention the bonding time! The recipes are written in simple, easy to understand details. The fact that the recipes are small batch makes this book very unique! Most recipes that you will find are tailored to large batches! I've been canning for 3 years and fermenting for 2. To me, this book is invaluable. I haven't found one to include both canning and fermenting recipes that is so well written, AND beautiful!

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Such a great how-to and recipes book
  

*by D***E on Reviewed in the United States on March 31, 2024*

Love the recipes and details in this book! So many are unique and new-to-me recipes, recipes that I've never heard of in my region. Love the details and how well it is written. Highly recommend.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    So good
  

*by C***V on Reviewed in the United States on August 5, 2024*

If your into fermentation and looking to can up something this book is one for you. It has photos easy to read instructions to follow. I love that it’s hard cover. I am starting my first two fermentations I can’t wait to get started.

## Frequently Bought Together

- Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year
- The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
- Ball Complete Book of Home Preserving

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-02-02*