---
product_id: 42725071
title: "15” x 12” Rectangular Pizza Stone"
brand: "unicook"
price: "€ 123.08"
currency: EUR
in_stock: true
reviews_count: 13
category: "Unicook"
url: https://www.desertcart.gr/products/42725071-15-x-12-rectangular-pizza-stone
store_origin: GR
region: Greece
---

# 15x12 inch perfect fit 1450°F max heat 6.8 lbs heavy-duty cordierite 15” x 12” Rectangular Pizza Stone

**Brand:** unicook
**Price:** € 123.08
**Availability:** ✅ In Stock

## Summary

> 🍕 Elevate your pizza game with pro-level heat mastery!

## Quick Answers

- **What is this?** 15” x 12” Rectangular Pizza Stone by unicook
- **How much does it cost?** € 123.08 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/42725071-15-x-12-rectangular-pizza-stone)

## Best For

- unicook enthusiasts

## Why This Product

- Trusted unicook brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Unrivaled Heat Resilience:** Withstands scorching 1450°F for flawless baking every time
- • **Heavy-Duty Cordierite Build:** Robust 6.8 lbs stone ensures durability and thermal shock resistance
- • **Optimal Size for Home Ovens:** 15x12 inch rectangular design fits most ovens and grills with ease
- • **Bonus Dough Scraper Included:** Multi-functional tool for effortless dough cutting and stone cleaning
- • **Crispy Perfection Every Bake:** Porous surface absorbs moisture for golden, crackling crusts

## Overview

The Unicook Pizza Stone is a premium 15x12 inch rectangular baking stone crafted from heavy-duty cordierite, capable of withstanding up to 1450°F. Its thick 0.6-inch design ensures thermal shock resistance, making it perfect for baking crispy pizzas, breads, and more in ovens or grills. The porous surface absorbs moisture for a perfectly crisp crust, while the included plastic dough scraper adds convenience. Trusted by thousands, it’s the go-to choice for serious home chefs seeking consistent, professional results.

## Description

UNICOOK PIZZA STONE COLLECTION Enjoy Crispy Crust Pizzas at Home! About Us With 20+ years of design and manufacturing experience, Unicook provides high-quality grill covers, grill replacement parts, pizza stones, and kitchen utensils—all built to last. Our commitment to excellence goes beyond just providing quality products, but also involves building lasting relationships with customers who are passionate about cooking and outdoor gatherings. UNICOOK is synonymous with quality, craftsmanship and reliability! About Us With 20+ years of design and manufacturing experience, Unicook provides high-quality grill covers, grill replacement parts, pizza stones, and kitchen utensils—all built to last. Our commitment to excellence goes beyond just providing quality products, but also involves building lasting relationships with customers who are passionate about cooking and outdoor gatherings. UNICOOK is synonymous with quality, craftsmanship and reliability! Rectangular Pizza Stone Visit the Store Rectangular Pizza Stone Visit the Store Square Baking Stone for Oven Visit the Store Square Baking Stone for Oven Round Pizza Stone for Grill Visit the Store Round Pizza Stone for Grill Unlock Secret to Crispy Pizzas Make crispy crust pizzas like a chef at Home! Unlock Secret to Crispy Pizzas Make crispy crust pizzas like a chef at Home! How did we get our start? With 20+ years of professional manufacturing experience, Unicook believes that when we make continuous improvements we can achieve great things in our lives and communities. What makes our products unique? Every Unicook product is designed with meticulous attention to detail. We use high-quality materials that are built to last, and we stand behind every product we sell. Why do we love what we do? Baking is about bringing family and friends together and strengthening our bonds. We want our products to fulfill customers' needs and bring them a pleasurable experience. How did we get our start? With 20+ years of professional manufacturing experience, Unicook believes that when we make continuous improvements we can achieve great things in our lives and communities. What makes our products unique? Every Unicook product is designed with meticulous attention to detail. We use high-quality materials that are built to last, and we stand behind every product we sell. Why do we love what we do? Baking is about bringing family and friends together and strengthening our bonds. We want our products to fulfill customers' needs and bring them a pleasurable experience.

Review: Quality Stone - After using this brand stone since the Summer of 2024 I wanted to circle back and leave a review. I have no affiliation with this company. I'm just a dude who loves to cook pizza. My addiction started off when I ordered the 15" round pizza stone for my Weber grill. I use the KettlePizza Basic kit for my setup. This grill is dedicated to pizzas. We use oak wood when we cook pizzas this method. The thermometer on my setup goes to 700 degrees and the needle is usually stuck as high as it can go so it probably hits well over 700 degrees. I live in NJ and leave the stone outside year round, we haven't fired the stone up in the winter as we have indoor stones for our oven. Cracked stones are probably user error/thermal shock. Warm the stone up with your oven to avoid that. The stone staining is 100% normal. Never clean your stone with soap. All you need to do is scrape off any excess. Maybe just run the oven without anything on the stone and char/burn it off. I don't even use water. Since then I have purchased 4 additional 15x12 stones from this company for our indoor oven. My wife and I have a stone of our own we use with dairy cheeses. My son was recently diagnosed with EoE so he can't intake any kind of dairy so we use desertcart basic plant based cheese for his pizzas, so he 100% needs his own stone to avoid cross contamination. My parents and my brother were both gifted pizza stones from this company (by no other than me) and they've had no issues. To sum this up me and my family have purchased 5 stones from this company with 0 issues. None of our stones smelled like chemicals. None of our stones have cracked and I abuse the heck out of them heat wise.
Review: Great stone for the price - I just ordered and made my first pizza on this stone. First, it was packaged incredibly well. There were no chemicals smells or anything like that with the stone. My crust came out very crisp and the cook time was definitely less than just using a pan. I did put parchment paper under my pizza but took it off about halfway thru when I turned the pizza. The crust was very crispy and cooked all the thru. I believe the paper helped with sticking, as my dough was sticky to the touch. Overall, the experience was great and we enjoyed a delicious, homemade pizza. I can't wait to use it again.

## Features

- Rectangular Baking Stone: This baking stone measures 15" L x 12" W with 0.6" thickness and weighs about 6.8 lbs. The Unicook pizza stone is ideal for baking personal pizzas up to 11 inches in diameter. For 12-inch or larger pizzas, please check our larger models. For charcoal kettle grill, please check our round stone models. Important: Please ensure a minimum of 1-2 inches of clearance on ALL sides inside your oven or grill for proper fit and airflow
- Even Cooking: The oven stone is made of high-quality Cordierite, heat-resistant up to 1,450°F (787°C), and ensures even heat distribution for consistent cooking without hot spots—no more soggy centers or burnt edges. Please preheat the stone to ensure even cooking and crispy crust
- Absorbs Moisture: The porous surface of the pizza cooking stone effectively absorbs excess moisture from pizza dough, creating a crispy, golden pizza crust. Ideal for baking fresh and frozen pizzas, bread, rolls, cookies, and more. The reversible smooth surface allows use on both sides
- Plastic Dough Cutter: Includes a multi-purpose plastic scraper that functions as a dough cutter or cleaning tool for removing residue from the pizza oven stone
- Cleaning and Care: After the pizza stone has cooled, use a scraper to remove any food residue. Hand wash with warm water, using a brush if necessary. Do not use detergent. Frequently used pizza pans may develop discolored areas over time. This is normal and does not require cleaning

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B06XGV3RS4 |
| Best Sellers Rank | #5,180 in Patio, Lawn & Garden ( See Top 100 in Patio, Lawn & Garden ) #2 in Pizza Grilling Stones |
| Brand | Unicook |
| Brand Name | Unicook |
| Color | Beige |
| Customer Reviews | 4.5 out of 5 stars 9,314 Reviews |
| Included Components | Dough Scraper x 1, Pizza Stone 15 x 12 Inch x 1 |
| Item Dimensions L x W x Thickness | 15"L x 12"W x 0.6"Th |
| Item Type Name | Pizza Stone for Grill Oven |
| Item Weight | 2.95 Kilograms |
| Manufacturer | Homepro Manufacturing |
| Manufacturer Part Number | BP15012 |
| Material | Cordierite |
| Material Type | Cordierite |
| Maximum Temperature | 1450 Degrees Fahrenheit |
| Model Number | Durable Pizza Stone 15 x 12 Inch |
| Product Care Instructions | Hand Wash |
| Shape | Rectangular |
| Size | 15'' x 12'' |
| UPC | 713179825809 |
| Unit Count | 1.0 Count |

## Product Details

- **Brand:** Unicook
- **Color:** Beige
- **Material:** Cordierite
- **Product Care Instructions:** Hand Wash
- **Shape:** Rectangular

## Images

![15” x 12” Rectangular Pizza Stone - Image 1](https://m.media-amazon.com/images/I/617P8eiXqIS.jpg)
![15” x 12” Rectangular Pizza Stone - Image 2](https://m.media-amazon.com/images/I/71BERPc1g-L.jpg)
![15” x 12” Rectangular Pizza Stone - Image 3](https://m.media-amazon.com/images/I/81RL-4fHX2L.jpg)
![15” x 12” Rectangular Pizza Stone - Image 4](https://m.media-amazon.com/images/I/71-sB9oghQL.jpg)
![15” x 12” Rectangular Pizza Stone - Image 5](https://m.media-amazon.com/images/I/81Ku8VBoWKL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Does it need to be seasoned before use?**
A: No, our pizza stone does not require seasoning with oil. Applying oil can cause it to smoke during heating. Do not use detergent for cleaning which will create unpleasant odors.

**Q: Why is preheating important?**
A: Preheat the stone about 10-15 min for grill and 20 min for oven. A fully heated stone ensures even cooking and perfect crust. It is recommended to dust some flour or place a piece of parchment paper between the stone and pizza to prevent sticking.

**Q: Can I bake frozen pizzas on the baking stone?**
A: Yes, for best results, take the pizza out of the freezer as you begin preheating the stone. Once the oven reaches the desired temperature, bake the pizza directly on the hot stone according to the package instructions.

**Q: Can I use the baking stone on a Kamado grill or wood pellet grill?**
A: Yes, the baking stone is safe to use in most grills, including gas, charcoal, Kamado, and wood pellet grills. It is also suitable for conventional and convection ovens.

**Q: My pizza stone has developed dark stains. Should I clean it?**
A: Dark stains are normal for a well-used porous pizza stone and will not affect its performance. If you wish to reduce the appearance, you can scrub the stone with a paste made from baking soda and warm water using a brush. Avoid using soap.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Quality Stone
*by C***W on December 12, 2025*

After using this brand stone since the Summer of 2024 I wanted to circle back and leave a review. I have no affiliation with this company. I'm just a dude who loves to cook pizza. My addiction started off when I ordered the 15" round pizza stone for my Weber grill. I use the KettlePizza Basic kit for my setup. This grill is dedicated to pizzas. We use oak wood when we cook pizzas this method. The thermometer on my setup goes to 700 degrees and the needle is usually stuck as high as it can go so it probably hits well over 700 degrees. I live in NJ and leave the stone outside year round, we haven't fired the stone up in the winter as we have indoor stones for our oven. Cracked stones are probably user error/thermal shock. Warm the stone up with your oven to avoid that. The stone staining is 100% normal. Never clean your stone with soap. All you need to do is scrape off any excess. Maybe just run the oven without anything on the stone and char/burn it off. I don't even use water. Since then I have purchased 4 additional 15x12 stones from this company for our indoor oven. My wife and I have a stone of our own we use with dairy cheeses. My son was recently diagnosed with EoE so he can't intake any kind of dairy so we use Amazon basic plant based cheese for his pizzas, so he 100% needs his own stone to avoid cross contamination. My parents and my brother were both gifted pizza stones from this company (by no other than me) and they've had no issues. To sum this up me and my family have purchased 5 stones from this company with 0 issues. None of our stones smelled like chemicals. None of our stones have cracked and I abuse the heck out of them heat wise.

### ⭐⭐⭐⭐⭐ Great stone for the price
*by D***E on April 21, 2026*

I just ordered and made my first pizza on this stone. First, it was packaged incredibly well. There were no chemicals smells or anything like that with the stone. My crust came out very crisp and the cook time was definitely less than just using a pan. I did put parchment paper under my pizza but took it off about halfway thru when I turned the pizza. The crust was very crispy and cooked all the thru. I believe the paper helped with sticking, as my dough was sticky to the touch. Overall, the experience was great and we enjoyed a delicious, homemade pizza. I can't wait to use it again.

### ⭐⭐⭐⭐⭐ Love the unicook stone. It is a well made thick stone. Thermal shock resistant for frozen pizzas.
*by M***E on November 3, 2025*

I was looking for a pizza stone to fit my Breville Joule air fryer pro oven. The Unicook 15 x 12 stone is the perfect size for the oven. It's a Great pizza stone. I didn't buy it to make pizzas at home. I bought it mainly to reheat left over delivery pizza and to cook frozen pizzas. Some people complained that it's too heavy. For me the weight isn't a factor at all. I wanted a thicker stone because I was cooking frozen pizzas. Placing a frozen pizza on a 500 deg preheated stone is what causes thinner stones to crack. If you're not cooking frozen pizzas then a thinner stone is fine. The Unicook is thicker stone and that's what makes it Thermal shock resistant which means it's less likely to crack. I've used it several times already to reheat pizza and it worked great. The only draw back, which is common to all pizza stones, is that you have to preheat the stone to a high temperature before placing your pizza on it. If you don't, the bottom of your pizza will not turn out brown and crispy. For the Unicook stone that pre heat temp is 500 degs. I use a infrared thermometer to check the surface of the stone. Depending on your oven that can take 1/2 hour to an hour. In my Breville joule oven, which is the size of a very large toaster oven, it take about a 1/2 hour because the internal area of the oven is a lot small than a regular oven. I am very satisfied with the unicook stone.

## Frequently Bought Together

- Unicook Pizza Stone, Heavy Duty Cordierite Pizza Pan for Oven and Grill, Thermal Shock Resistant Baking Stone for Bread, 15 X 12 Inch Rectangular, 6.6 lbs
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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-05-13*