---
product_id: 40469759
title: "The Art of Mead Tasting and Food Pairing"
brand: "chrissie manion zaerpoor"
price: "€ 122.91"
currency: EUR
in_stock: true
reviews_count: 8
url: https://www.desertcart.gr/products/40469759-the-art-of-mead-tasting-and-food-pairing
store_origin: GR
region: Greece
---

# The Art of Mead Tasting and Food Pairing

**Brand:** chrissie manion zaerpoor
**Price:** € 122.91
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Art of Mead Tasting and Food Pairing by chrissie manion zaerpoor
- **How much does it cost?** € 122.91 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/40469759-the-art-of-mead-tasting-and-food-pairing)

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- chrissie manion zaerpoor enthusiasts

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## Description

The Art of Mead Tasting and Food Pairing

## Images

![The Art of Mead Tasting and Food Pairing - Image 1](https://images-na.ssl-images-amazon.com/images/I/51WG-ZYN-ML.jpg)
![The Art of Mead Tasting and Food Pairing - Image 2](https://images-na.ssl-images-amazon.com/images/I/51IAIu+wtNL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 







  
  
    Makes you even happier about drinking
  

*by R***. on Reviewed in the United States on April 27, 2019*

Since the beginning of time, man has asked, "How can I turn THAT into booze?" With grain or grapes, you know the answers, but most Americans know little about mead, beer and wine's honey-based cousin.Why I enjoyed this gorgeous book:- Chrissie Manion Zaerpoor is passionate about every aspect of mead. This isn't like a cookbook by, say, the Notorious B.I.G., where the supposed author probably had little to do with writing it. It's aimed at an intelligent audience, so if you DID enjoy the Notorious B.I.G. Cookbook, this might not be for you.- The photographs are excellent and have a consistent style. In principle, photographing food is easy: it doesn't move, and you can arrange the lighting however you want. In practice, there are a lot of bad pictures of food out there. You won't find them here.- The recipes aren't more complex than is absolutely necessary. I read the Wall Street Journal, which features simplified recipes by famous chefs. The SIMPLE versions seem to average 15 ingredients, invariably things I've never heard of, or wouldn't know where to buy (e.g., spicy Argentine beef tongue sausage). This book emphasizes excellence in ingredients and preparation, not unneeded complexity.- The book is extremely well-constructed physically. Think of a 400+ page full-color textbook with excellent binding, precisely cut pages, picture bleed to the edge of pages, etc.- It makes you recognize that humans are omnivores, and that quality meats and moderate alcohol can be part of a healthy lifestyle. Americans seem to rush from one eating fad to another, thinking that the latest one will make up for their sedentary lifestyles and poor lifestyle choices. Most recipes here -- including the meads -- are similar to things people have eaten for thousands of years. Having McDonalds and a 6-pack every night is bad for you, but that doesn't mean that you can't enjoy some mead with your Japanese Braised Pork Belly.

### ⭐⭐⭐⭐⭐ 







  
  
    The best practical mead book to date
  

*by S***W on Reviewed in the United States on October 25, 2018*

I'm an owner of Space Time Mead & Cider Works. I have been making mead for 10 year and this book is foundational material for anyone wanting pragmatic understanding of what mead is, its history, and how to treat mead. Broad coverage of mead history/origins in cultures, extending into modern meads.  This book was used as key source material for mead presentations to community groups, and required reading as part of my training program for all new hires.

### ⭐⭐⭐⭐⭐ 







  
  
    and I already love it. I spent an hour just turning though ...
  

*by S***R on Reviewed in the United States on March 26, 2017*

I just received this book yesterday, and I already love it.  I spent an hour just turning though the pages.  It is a HIGH QUALITY book, that can easily be showcased on the coffee table, but will likely be kept in the kitchen at our house, ready to use.  The recipes all seem quite easy to follow, and I am pleased that most of them use everyday ingredients.  We will enjoy trying to recreate these lovely recipes!

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-03-11*