--- product_id: 382989519 title: "Meron Sodium Alginate - 100g | Food Grade for Stabilizer,Thickening and Binding Agent,Spherification,Soy Meat,Molecular Gastronomy | Sodium Alginate" brand: "meron" price: "€ 9.83" currency: EUR in_stock: true reviews_count: 5 category: "Meron" url: https://www.desertcart.gr/products/382989519-meron-sodium-alginate-100g-food-grade-for-stabilizer-thickening-binding store_origin: GR region: Greece --- # Natural alginate from brown seaweed Easily soluble in water Viscous gel-forming solution Meron Sodium Alginate - 100g | Food Grade for Stabilizer,Thickening and Binding Agent,Spherification,Soy Meat,Molecular Gastronomy | Sodium Alginate **Brand:** meron **Price:** € 9.83 **Availability:** ✅ In Stock ## Summary > 🌊 Elevate your kitchen game with the sea’s secret ingredient! ## Quick Answers - **What is this?** Meron Sodium Alginate - 100g | Food Grade for Stabilizer,Thickening and Binding Agent,Spherification,Soy Meat,Molecular Gastronomy | Sodium Alginate by meron - **How much does it cost?** € 9.83 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/382989519-meron-sodium-alginate-100g-food-grade-for-stabilizer-thickening-binding) ## Best For - meron enthusiasts ## Why This Product - Trusted meron brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Pure & Tasteless:** Unflavored powder that blends seamlessly without altering taste - • **Health-Conscious Formula:** Supports blood pressure, cholesterol control, and weight management - • **Trusted Quality from India:** Premium food-grade sodium alginate with consistent performance - • **Effortless Culinary Innovation:** Transforms simple recipes with molecular gastronomy magic - • **Powerful Stabilizer & Thickener:** Ensures perfect texture in cold beverages and soy meat ## Overview Meron Sodium Alginate is a premium 100g food-grade powder extracted from brown seaweed, renowned for its exceptional thickening, stabilizing, and emulsifying properties. Perfect for molecular gastronomy, cold beverages, and innovative plant-based recipes, it dissolves easily in water to form a viscous solution. Beyond culinary uses, it supports health by aiding blood pressure regulation, cholesterol reduction, and weight management. ## Description Sodium Alginate is the sodium salt form of alginic acid and gum mainly extracted from the cell walls of brown algae, with chelating activity. Alginates are known for their liquid–gel behavior in aqueous solutions. It is also widely used in molecular gastronomy. It is a white powder, odourless and tasteless, slowly soluble in water forming a viscous solution. Review: This totally solve my problem - I've tried different products which came out no good at all. Almost given up but this one works like magic!!! Review: Ombré Bread made using @meronagaragar Alginate. And the texture of the bread really came out well . - Ombré Bread made using @meronagaragar Alginate. And the texture of the bread really came out well . And making this bread was a real fun. Sodium alginate is the sodium salt of alginic acid derived from brown seaweed. It is highly viscous purified product used as food additives. Alginate has an excellent functionality as thickening agent, gelling agent, emulsifier, stabilizer and texture improver. Easily soluble in water forming viscous solution. Widely used in molecular gastronomy. ## Features - Easily soluble in water forming viscous solution, mainly used as food additive. - Acts as a good stabilizer, thickener and emulsifier, widely used in cold beverages. - Helps lower blood pressure, fat and cholesterol and prevents fatty liver. - Reduces constipation effectively and helps lose weight. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B09MLNKXT9 | | Best Sellers Rank | #21,351 in Industrial & Scientific ( See Top 100 in Industrial & Scientific ) #434 in Lab Chemicals | | Brand | Meron | | Country of Origin | India | | Customer Reviews | 4.2 out of 5 stars 28 Reviews | | Flavor | Unflavoured | | Flavour | Unflavoured | | Item Form | Powder | | Item Nype Name | Agar Agar Powder | | Item Weight | 100 Grams | | Manufacturer | Marine Hydrocolloids | | Net Quantity | 100.0 Grams | | Number of Items | 1 | | Packer Contact Information | Santo Gopalan Road, Chullickal Cochin - 682 005, Kerala, India. | | Primary Supplement Type | Sodium Alginate | | Unit Count | 100.0 Grams | ## Product Details - **Brand:** Meron - **Flavour:** Unflavoured - **Item Form:** Powder - **Item Weight:** 100 Grams - **Manufacturer:** Marine Hydrocolloids - **Net Quantity:** 100.0 Grams - **Number of Items:** 1 - **Primary Supplement Type:** Sodium Alginate ## Images ![Meron Sodium Alginate - 100g | Food Grade for Stabilizer,Thickening and Binding Agent,Spherification,Soy Meat,Molecular Gastronomy | Sodium Alginate - Image 1](https://m.media-amazon.com/images/I/611g1pt74cL.jpg) ## Available Options This product comes in different **Size** options. ## Questions & Answers **Q: Can we use for cosmetics?** A: Yes it can be used. **Q: can this be used for popping boba?** A: Sodium alginate can't use for making popping boba/boba pearl/bubble tea etc. Bcz it will not form gel itself. When its react with calcium ions turn to gel. But we can buy Meron pure refined kappa carrageenan and Meron agar agar from amazon itself for boba pearl/ popping boba / bubble tea pearl etc. **Q: Is it edible???** A: Yes it is edible **Q: Can it be used for spherification?** A: Yes, spherification can be done. ## Customer Reviews ### ⭐⭐⭐⭐⭐ This totally solve my problem *by L***E on 22 January 2023* I've tried different products which came out no good at all. Almost given up but this one works like magic!!! ### ⭐⭐⭐⭐⭐ Ombré Bread made using @meronagaragar Alginate. And the texture of the bread really came out well . *by N***H on 2 February 2022* Ombré Bread made using @meronagaragar Alginate. And the texture of the bread really came out well . And making this bread was a real fun. Sodium alginate is the sodium salt of alginic acid derived from brown seaweed. It is highly viscous purified product used as food additives. Alginate has an excellent functionality as thickening agent, gelling agent, emulsifier, stabilizer and texture improver. Easily soluble in water forming viscous solution. Widely used in molecular gastronomy. ### ⭐ Not worth it to buy *by F***A on 24 April 2022* Cost high and woth nothing .it's absorbed moisture from atmosphere and gets wet slurry liquid. Cannot be used for molecular gastronomy specification ## Frequently Bought Together - Meron Sodium Alginate - 100g | Food Grade for Stabilizer,Thickening and Binding Agent,Spherification,Soy Meat | Sodium Alginate - Ossoro Monk Rum Flavour, 30 ml/ Glass Bottle - PURAMIO Sodium Citrate, 250g --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.gr/products/382989519-meron-sodium-alginate-100g-food-grade-for-stabilizer-thickening-binding](https://www.desertcart.gr/products/382989519-meron-sodium-alginate-100g-food-grade-for-stabilizer-thickening-binding) --- *Product available on Desertcart Greece* *Store origin: GR* *Last updated: 2026-09-25*