---
product_id: 255699215
title: "Tri-Angle Sharpmaker with Safety Rods, Instructional DVD, Two Premium Alumina Ceramic Stone Sets for Blade Repair and Professional-Grade Finishing - 204MF"
brand: "spyderco"
price: "€ 226.28"
currency: EUR
in_stock: true
reviews_count: 5
category: "Spyderco"
url: https://www.desertcart.gr/products/255699215-tri-angle-sharpmaker-with-safety-rods-instructional-dvd-two-premium
store_origin: GR
region: Greece
---

# Compact, travel-ready ABS case Dual grit alumina ceramic stones Precision 30° & 40° angle guides Tri-Angle Sharpmaker with Safety Rods, Instructional DVD, Two Premium Alumina Ceramic Stone Sets for Blade Repair and Professional-Grade Finishing - 204MF

**Brand:** spyderco
**Price:** € 226.28
**Availability:** ✅ In Stock

## Summary

> 🔪 Sharpen Smarter, Slice Sharper — Join the Elite Edge Club!

## Quick Answers

- **What is this?** Tri-Angle Sharpmaker with Safety Rods, Instructional DVD, Two Premium Alumina Ceramic Stone Sets for Blade Repair and Professional-Grade Finishing - 204MF by spyderco
- **How much does it cost?** € 226.28 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/255699215-tri-angle-sharpmaker-with-safety-rods-instructional-dvd-two-premium)

## Best For

- spyderco enthusiasts

## Why This Product

- Trusted spyderco brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Safety-First Design:** Aluminum safety rods protect your hands during every stroke.
- • **Portable & Organized:** All components snap securely into a durable ABS case—perfect for on-the-go pros.
- • **Step-by-Step Mastery:** Includes detailed instruction book and DVD to sharpen like a pro, no guesswork.
- • **Dual-Stage Ceramic Stones:** Medium grit for aggressive sharpening, fine grit for professional finishing.
- • **Effortless Razor-Sharp Edges:** Sharpen any blade in minutes with foolproof angle guides.

## Overview

The Spyderco Tri-Angle Sharpmaker is a professional-grade, portable knife sharpening system featuring keyed ABS plastic guides that set precise 30° or 40° sharpening angles. It includes two sets of premium high alumina ceramic stones—medium grit for fast edge restoration and fine grit for a polished finish—plus aluminum safety rods and comprehensive instructional materials. Designed for all edged tools, it delivers consistent, razor-sharp results with minimal effort, making it a must-have for culinary and tool enthusiasts alike.

## Description

From the manufacturer Sharpmaker High Performance Sharpener The key to sharpening any cutting tool is removing the steel at the edge while maintaining a consistent angle between the blade and the stone. Spyderco’s Tri-Angle Sharpmaker takes the mystery out of this process and enables anyone to sharpen a knife effectively with just a few minutes practice. Its durable ABS plastic base contains keyed holes that accurately set the stones’ sharpening angles at a 30° (15° each side) or 40° (20° each side) for sharpening knives. Simply keep the plane of your knife’s blade vertical and draw the edge along each stone to sharpen. It’s that simple. For serrated blades, use the rounded edges of the stones and a slightly looser grip to allow the stone to flow into the recesses of each serration. The Sharpmaker system includes two sets of high alumina ceramic stones: a pair of medium-grit (brown) stones for aggressive sharpening and a set of fine (white) stones for professional-grade finishing. A set of aluminum safety rods protects your hands while sharpening and all components snap into the self-contained ABS plastic base and lid for easy storage. Every Sharpmaker comes complete with a detailed instruction book and DVD that guides you step by step through the process of sharpening knives, scissors, awls, and many other tools. SPECS Made in the USA Instruction DVD Included ABS Plastic Base Easy-to-Use Set Stones at 30° (15° each side) or 40° (20° each side) for sharpening knives

Review: FÁCIL DE USAR. - EXCELENTE, 💯
Review: Great Sharpening System - I have to add my own praises for this little baby. This is a great little unit. In all the years I've been buying products from desertcart this is the first review I felt was worth doing (sorry for the length of it in advance). I have Henckel and Wustof knives and noticed that some were in need of a sharpening. First off, like a lot of the folks who bought this, I'm no sharpening master, and someone had recommended a hand-held pull through sharpener from a well-known company. Salesman said I wouldn't regret it. Wrong! I think it actually made the knife I tried it on worse. Dutifully followed the directions, first pull through slot one then slot two etc, but the knife couldn't pass the paper cut test (and frankly the grinding sound it made as I pulled the knife through the slots made my hair stand on end so it might have been defective). Spoke to a friend of mine who is a kitchen knife nut. He has many blocks of knives that he collected over the years and still uses. He recommended whet stones and manual sharpening the old school way. So, spent waaaaay too much time on-line looking at youtube sharpening videos. Looked interesting but was not too keen on my chances of getting and keeping the right angles for all the knife sizes. There are tricks on the web like using a certain amount of pennies or quarters stacked up at the back of the knife to raise it up and get the right angel. But the examples I saw seemed to be mostly for bigger chef knives. What happens when the size of the knife changes? If you have to go from a wide Chef to utility, steak or really thin boning or paring knives, then how many pennies? And then I wondered, if I did manage to find the angle can I keep it throughout the sharpening? Maybe not. Might graduate to freehand stones at some point but right now just wanted to get my knives sharp without a lot of fuss. So, kept hunting around for various contraptions (Yes, I was obsessing by this point). Electrics and pull through were out after my last experience. Mechanical contraptions? Lots of them and some looked really good but could cost up to 150-250 dollars. The cheaper ones looked a little flimsy to me and read some bad reviews on construction quality. So came down to a few options like this one. Liked the look of this unit as it looked pretty well constructed and thought out. And seemed simple and fairly fool proof to use, just pull down along the rods. (Hint; This unit comes with a DVD training video as well as a booklet. The actual training video is uploaded on youtube by Spyderco in 4 parts. So you can view the training video before buying the unit and see how it works and what it does. Search for Spyderco Sharpmaker - Introduction uploaded by Spydercoknives. Strongly recommended). Ordered on Thursday, delivered on Monday using standard shipping (extra points for quick service). First up, a by now fairly dull Henckel utility kitchen knife. I had already watched the training video on-line a couple of times so went right to it. A few minutes later the knife sliced through paper like a razor. No fuss, no muss. No worrying about holding angles. Just keep the knife straight up and down, which was very straight forward. I've read comments that if you have to aggressively re-profile a badly damaged blade the medium stone on this may not be enough. That's true of individual whet stones as well. If you have a badly damaged knife that you need to remove a fair amount of metal from you'll need to buy a very course stone. A medium/fine, 1000/6000 combination Japanese water stone won't do it either. Did I mention I spent way too much time researching this stuff? The whole stones area is a virtual sub-culture; Arkansas stones, Japanese stones, water stones, oil stones and ceramic stones (which is what the rods that come with this are)and so on. If you had standard stones for manual sharpening you'll need 3 grades at least if you have a lot of badly neglected knives, coarse, medium and fine. You'd need something like a coarse diamond stone to re-profile the blade and this unit has optional diamond stones/rods that you can buy for just that, if needed. In fact, it also has optional ultra-fine stones that you can buy. That was one of the selling points, that this unit is expandable. That being said, the rods that come with this are probably all you'll ever need. You probably won't need those optional rods for most ordinary sharpening. Like I said I had a pretty dull utility knife that couldn't cut through much anymore that was sharpened razor sharp with the rods provided with this unit. Also all my steak knives, none of which could cut through the paper, now all of them do. Even did an experiment with one of the steak knives. Used the old pull through again, following the directions and it just tore at the paper. Then used this unit. Now it cuts through no problems. You might have to go through the whole sharpening sequence a couple of times for very dull knives but once they're sharpened just the occasional touchup should do. So I would suggest you start with what comes in the kit and get the optional diamond rods later if needed. Almost all Western style Kitchen knives come at 40-45 degree angles inclusive from edge to edge (20-22.5 on just the one side) on the bevel. Don't have hunting or field knives so can't comment on that, but note other reviewers comments that they may have fatter angles and need more effort to reshape to 40 degrees. It also sharpens a bunch of other things like scissors and tools, again I would suggest you watch the training video online, but I haven't used it for any of that yet so can't really comment. I really think this is an excellent product and think it does everything as advertised. Would buy it again in a heartbeat. I'm like the other reviewer actually looking around for more things to sharpen now. Only 2 last pieces of advice; Firstly, the video recommends that with the coarse stones you rub them together a little to break them in and get the factory fresh smooth surface off of them. They will do this by themselves when sharpening knives for a while but this gives them a head-start. It's the coarse grit that does the sharpening. So if you don't get the results you were expecting for the first knife or two that might be the problem. You need to break them in a little first. Secondly, it doesn't take a lot of pressure. First couple of times I noticed my hand was starting to get tired. I was pressing way too hard. So if you notice your hand getting tired just ease up on the pressure.

## Features

- Easy-to-Use, Outstanding Results: This has everything necessary to sharpen any type of edged or pointed tool in just a few minutes' time.
- Durable Design: The Sharpmaker has an ABS plastic base/storage case and contains keyed holes that accurately set the stones.
- Ready to Travel: The 204MF is designed to be handheld and Portable. Simply snap all the components into the self-contained ABS Durable plastic base and lid. You are good to go!
- Works on All Knives: Every Sharpmaker comes complete with a detailed instruction book and DVD that guides you step by step through the process of sharpening kitchen knives, chef knives, Pocket Knives, scissors, awls, and many other tools.
- Must Have Essentials: Instruction book and DVD. Aluminum Safety Rods, 2 Fine and 2 Medium Grit High Alumina Ceramic Sharpening Stone for aggressive sharpening and Professional-Grade finishing.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B000Q9C4AE |
| Best Sellers Rank | #134,791 in Kitchen ( See Top 100 in Kitchen ) #300 in Manual Knife Sharpeners |
| Brand Name | Spyderco |
| Color | black |
| Customer Reviews | 4.7 4.7 out of 5 stars (4,955) |
| Global Trade Identification Number | 04045011016462 |
| Grit Type | Medium |
| Included Components | Product |
| Item Dimensions L x W x H | 25.4L x 25.4W x 5.1H centimeters |
| Item Type Name | Holster |
| Item Weight | 1 Pounds |
| Manufacturer | Spyderco |
| Manufacturer Part Number | 204MF |
| Material Type | Brass |
| Model Number | 204MF |
| Number of Items | 1 |
| UPC | 693529110222 963041581498 791732254952 014891374829 956260514057 745369173728 782386304490 716104640102 963041619665 022255211239 |
| Unit Count | 1 Count |

## Product Details

- **Brand:** Spyderco
- **Colour:** black
- **Item weight:** 454 g
- **Material:** Brass
- **Product dimensions:** 25.4L x 25.4W x 5.1H centimeters

## Images

![Tri-Angle Sharpmaker with Safety Rods, Instructional DVD, Two Premium Alumina Ceramic Stone Sets for Blade Repair and Professional-Grade Finishing - 204MF - Image 1](https://m.media-amazon.com/images/I/51Syxyq83wL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ FÁCIL DE USAR.
*by F***N on 28 March 2026*

EXCELENTE, 💯

### ⭐⭐⭐⭐⭐ Great Sharpening System
*by A***9 on 3 December 2011*

I have to add my own praises for this little baby. This is a great little unit. In all the years I've been buying products from Amazon this is the first review I felt was worth doing (sorry for the length of it in advance). I have Henckel and Wustof knives and noticed that some were in need of a sharpening. First off, like a lot of the folks who bought this, I'm no sharpening master, and someone had recommended a hand-held pull through sharpener from a well-known company. Salesman said I wouldn't regret it. Wrong! I think it actually made the knife I tried it on worse. Dutifully followed the directions, first pull through slot one then slot two etc, but the knife couldn't pass the paper cut test (and frankly the grinding sound it made as I pulled the knife through the slots made my hair stand on end so it might have been defective). Spoke to a friend of mine who is a kitchen knife nut. He has many blocks of knives that he collected over the years and still uses. He recommended whet stones and manual sharpening the old school way. So, spent waaaaay too much time on-line looking at youtube sharpening videos. Looked interesting but was not too keen on my chances of getting and keeping the right angles for all the knife sizes. There are tricks on the web like using a certain amount of pennies or quarters stacked up at the back of the knife to raise it up and get the right angel. But the examples I saw seemed to be mostly for bigger chef knives. What happens when the size of the knife changes? If you have to go from a wide Chef to utility, steak or really thin boning or paring knives, then how many pennies? And then I wondered, if I did manage to find the angle can I keep it throughout the sharpening? Maybe not. Might graduate to freehand stones at some point but right now just wanted to get my knives sharp without a lot of fuss. So, kept hunting around for various contraptions (Yes, I was obsessing by this point). Electrics and pull through were out after my last experience. Mechanical contraptions? Lots of them and some looked really good but could cost up to 150-250 dollars. The cheaper ones looked a little flimsy to me and read some bad reviews on construction quality. So came down to a few options like this one. Liked the look of this unit as it looked pretty well constructed and thought out. And seemed simple and fairly fool proof to use, just pull down along the rods. (Hint; This unit comes with a DVD training video as well as a booklet. The actual training video is uploaded on youtube by Spyderco in 4 parts. So you can view the training video before buying the unit and see how it works and what it does. Search for Spyderco Sharpmaker - Introduction uploaded by Spydercoknives. Strongly recommended). Ordered on Thursday, delivered on Monday using standard shipping (extra points for quick service). First up, a by now fairly dull Henckel utility kitchen knife. I had already watched the training video on-line a couple of times so went right to it. A few minutes later the knife sliced through paper like a razor. No fuss, no muss. No worrying about holding angles. Just keep the knife straight up and down, which was very straight forward. I've read comments that if you have to aggressively re-profile a badly damaged blade the medium stone on this may not be enough. That's true of individual whet stones as well. If you have a badly damaged knife that you need to remove a fair amount of metal from you'll need to buy a very course stone. A medium/fine, 1000/6000 combination Japanese water stone won't do it either. Did I mention I spent way too much time researching this stuff? The whole stones area is a virtual sub-culture; Arkansas stones, Japanese stones, water stones, oil stones and ceramic stones (which is what the rods that come with this are)and so on. If you had standard stones for manual sharpening you'll need 3 grades at least if you have a lot of badly neglected knives, coarse, medium and fine. You'd need something like a coarse diamond stone to re-profile the blade and this unit has optional diamond stones/rods that you can buy for just that, if needed. In fact, it also has optional ultra-fine stones that you can buy. That was one of the selling points, that this unit is expandable. That being said, the rods that come with this are probably all you'll ever need. You probably won't need those optional rods for most ordinary sharpening. Like I said I had a pretty dull utility knife that couldn't cut through much anymore that was sharpened razor sharp with the rods provided with this unit. Also all my steak knives, none of which could cut through the paper, now all of them do. Even did an experiment with one of the steak knives. Used the old pull through again, following the directions and it just tore at the paper. Then used this unit. Now it cuts through no problems. You might have to go through the whole sharpening sequence a couple of times for very dull knives but once they're sharpened just the occasional touchup should do. So I would suggest you start with what comes in the kit and get the optional diamond rods later if needed. Almost all Western style Kitchen knives come at 40-45 degree angles inclusive from edge to edge (20-22.5 on just the one side) on the bevel. Don't have hunting or field knives so can't comment on that, but note other reviewers comments that they may have fatter angles and need more effort to reshape to 40 degrees. It also sharpens a bunch of other things like scissors and tools, again I would suggest you watch the training video online, but I haven't used it for any of that yet so can't really comment. I really think this is an excellent product and think it does everything as advertised. Would buy it again in a heartbeat. I'm like the other reviewer actually looking around for more things to sharpen now. Only 2 last pieces of advice; Firstly, the video recommends that with the coarse stones you rub them together a little to break them in and get the factory fresh smooth surface off of them. They will do this by themselves when sharpening knives for a while but this gives them a head-start. It's the coarse grit that does the sharpening. So if you don't get the results you were expecting for the first knife or two that might be the problem. You need to break them in a little first. Secondly, it doesn't take a lot of pressure. First couple of times I noticed my hand was starting to get tired. I was pressing way too hard. So if you notice your hand getting tired just ease up on the pressure.

### ⭐⭐⭐⭐⭐ vale il costo
*by R***D on 21 April 2017*

ho provato tanti affilacoltelli mediamente economici ma tutti sono risultati scadenti, sembravano affilare ma in realtà hanno rovinato le lame, in particolar modo quelli al tungsteno letteralmente mangiavano il metallo sopratutto la parte centrale rendendo la lama concava. su vari siti di esperti tutti consigliavano le pietre ma senza esperienza è difficile mantenere l'inclinazione giusta per affilare bene. alla fine ho scelto questo spyderco sopratutto per la sua versatilità (si puo affilare di tutto compresi cacciaviti e ami) aspettandomi un buon prodotto ma è risultato essere un eccellente prodotto. lame che non tagliavano nemmeno il burro all'improvviso affilatissime. il funzionamento è semplice, basta inserire le bacchette negli appositi buchi prima di piatto poi dall'angolo e far scorrere la lama dritta e perpendicolare al piano d'appoggio sopra di esse(su youtube si trovano molti filmati tra cui anche quello del dvd fornito in inglese ma facilmente comprensibile) per piu e piu volte (da istruzioni venti). ci vuole un po di tempo ma il risultato è incredibile. volendo so che si vendono due bacchette ultra fine ma per le mie esigenze non necessito di lame affilate come rasoi nonostante il prezzo alto possa spaventare con questo kit non avrete piu bisogno di comprare affilacoltelli nella speranza che funzionino e sopratutto di coltelli nuovi perche i vecchi non tagliano,basterà perdere quei dieci minuti all'occorrenza e starete apposto per una vita.

## Frequently Bought Together

- Spyderco Tri-Angle Sharpmaker, Complete Knife Sharpening System with Medium Grit and Fine Ceramic Stones for Professional-Grade Finishing - Compact, Easy-to-Use Design - 204MF
- Spyderco - Tri-Angle White Sharpening Stone with Ultra-Fine-Grit for Professional-Grade Finishing and Polishing - 204UF1
- Spyderco - Tri-Angle Diamond Sharpening Stones for Professional-Grade Finishing and Polishing - 2-Pack - 204D

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-07-08*