---
product_id: 21580606
title: "Pure Prague Powder #2 [aka Insta Cure #2, DQ Pink Curing Salt, Sel Rose] ⊘ Non-GMO Gluten-Free OU Kosher Certified - 50g/2oz"
brand: "modernist pantry"
price: "€ 21.08"
currency: EUR
in_stock: true
reviews_count: 8
category: "Modernist Pantry"
url: https://www.desertcart.gr/products/21580606-pure-prague-powder-2-aka-insta-cure-2-dq-pink
store_origin: GR
region: Greece
---

# Ideal for long cures (weeks to months) Authentic red color & botulism protection Precise 1.1g/500g curing ratio Pure Prague Powder #2 [aka Insta Cure #2, DQ Pink Curing Salt, Sel Rose] ⊘ Non-GMO Gluten-Free OU Kosher Certified - 50g/2oz

**Brand:** modernist pantry
**Price:** € 21.08
**Availability:** ✅ In Stock

## Summary

> 🔴 Cure with Confidence, Impress with Flavor!

## Quick Answers

- **What is this?** Pure Prague Powder #2 [aka Insta Cure #2, DQ Pink Curing Salt, Sel Rose] ⊘ Non-GMO Gluten-Free OU Kosher Certified - 50g/2oz by modernist pantry
- **How much does it cost?** € 21.08 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/21580606-pure-prague-powder-2-aka-insta-cure-2-dq-pink)

## Best For

- modernist pantry enthusiasts

## Why This Product

- Trusted modernist pantry brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Safety Meets Flavor:** Clinically proven to prevent botulism while delivering that signature cured meat taste and vibrant red hue
- • **Effortless Integration:** Dissolves easily in ice-cold water for seamless blending with your seasoning mix—no guesswork, just perfection
- • **Certified Quality Assurance:** Orthodox Union Kosher certified, Non-GMO, Gluten-Free, and Keto-friendly for mindful culinary pros
- • **Master the Art of Long Cures:** Perfectly formulated for hard salami & country ham aging over weeks or months
- • **Precision Dosing for Consistency:** Use just 1.1g per 500g meat—small amounts, big impact, ensuring flawless results every time

## Overview

Pure Prague Powder #2 is a premium pink curing salt blend (sodium nitrite 5.67%, sodium nitrate 3.63%) designed for long-term meat curing like hard salami and country ham. It ensures food safety by preventing botulism, imparts the classic cured meat flavor and red color, and is certified Non-GMO, Gluten-Free, and OU Kosher. Ideal for professional and home charcuterie enthusiasts seeking precision and quality in every cure.

## Description

Description Prague Powder #2 aka Insta Cure #2, pink curing salt, or Sel Rose is composed of Salt, sodium nitrite 5.67%, sodium nitrate 3.63%, and FD & C Red #3. It used in the curing process to prevent botulism poisoning and to provide the characteristic flavor and red color associated with curing. Prague Powder #2 is recommended for meats that require long (weeks to months) cures, like hard salami and country ham. For sausage making Prague Powder #2 is used at a rate of 4oz to 100lbs of meat and is best incorporated into the mix by dissolving in a small amount of ice cold water and adding at the same time as the rest of the seasoning ingredients. For making smaller amounts of the sausage use one level teaspoon to 5lbs of meat. Recommended usage for curing is 1.1g per 500g of meat. Other Details Dietary Attributes: Plant-Based, Non-GMO, Gluten-Free, Kosher (OU), Keto-friendly Ingredient List: Salt, Sodium Nitrite, Sodium Nitrate, FD and C Red Coloring 3 Allergens: Nitrites Documentation: Spec/SDS/COA/Misc Videos Curing: Quick or Slow, You Choose the Way to Go. WTF - Ep. 213 Curing delicious foods at home can be done easily and safely. ... Prague Powder Curing Salt | WTF – Ep. 101 Chef Scott explores the one ingredient difference between 'bac... 'Nduja - Italian Spreadable Sausage At Home. WTF - Ep. 'Nduja is a unique Italian sausage that has the spreadable tex...

Review: My wife is happy with this product. - Working perfectly. Bit overpriced.....
Review: It's salt but... - Hard to rave about the product, it is what it is. But in the spirit of giving a retailer their do when they do what they are supposed to do, they get their 5 stars. Why not? A whole bunch of others don't so give them a try, everything went as designed.

## Features

- Prague Powder #2 is recommended for meats that require long (weeks to months) cures, like hard salami and country ham.
- Highest Quality Ingredients✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
- Used in the curing process to prevent botulism poisoning and to provide the characteristic flavor and red color associated with curing.
- Recommended usage for curing is 1.1g per 500g of meat. A little goes a long way.
- Best incorporated by dissolving in a small amount of ice cold water and adding at the same time as the rest of the seasoning ingredients

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B019EHDLKK |
| ASIN  | B019EHDLKK |
| Age Range Description | Adults only |
| Best Sellers Rank | #109,682 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1,338 in Meat Seasonings |
| Brand Name | Modernist Pantry |
| Color | Pink |
| Cuisine | European cuisine |
| Culinary Salt Type | Curing Salt |
| Customer Reviews | 4.5 4.5 out of 5 stars (47) |
| Flavor | Kosher |
| Is Discontinued By Manufacturer  | No |
| Item Form | Powder |
| Item Package Weight | 0.06 Kilograms |
| Item Weight | 50 Grams |
| Manufacturer | Modernist Pantry |
| Manufacturer  | Modernist Pantry |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Product Dimensions  | 0.5 x 4 x 6.5 inches; 1.76 ounces |
| Size | 2 Ounce (Pack of 1) |
| Specialty | Gluten-free,Non-gmo |
| UPC | 852473004463 |
| UPC  | 852473004463 |
| Unit Count | 2 Ounce |
| Units  | 2 Ounce |

## Product Details

- **Brand:** Modernist Pantry
- **Flavor:** Kosher
- **Item Weight:** 50 Grams
- **Specialty:** Gluten-free,Non-gmo
- **Unit Count:** 2 Ounce

## Images

![Pure Prague Powder #2 [aka Insta Cure #2, DQ Pink Curing Salt, Sel Rose] ⊘ Non-GMO Gluten-Free OU Kosher Certified - 50g/2oz - Image 1](https://m.media-amazon.com/images/I/71BHV2gf+ML.jpg)

## Questions & Answers

**Q: What is the shelf life of Pure Prague Powder #2?**
A: 3years in cool dry storage is good if gets damp throw it out

**Q: Do I have to mix with water,if using on a ham**
A: I used is as a cure for beef tongue.
Typically pink salt is used with seasoning to preserve meat.
Not knowing what your application is, I don't know if I helped or hindered...

## Customer Reviews

### ⭐⭐⭐⭐⭐ My wife is happy with this product.
*by P***C on October 13, 2023*

Working perfectly. Bit overpriced.....

### ⭐⭐⭐⭐⭐ It's salt but...
*by U***B on August 26, 2018*

Hard to rave about the product, it is what it is. But in the spirit of giving a retailer their do when they do what they are supposed to do, they get their 5 stars. Why not? A whole bunch of others don't so give them a try, everything went as designed.

### ⭐⭐⭐⭐⭐ Great curing power
*by A***Y on January 13, 2020*

Prague #2 is awesome great product I use for making my homemade dry sausages helps with the drying process

## Frequently Bought Together

- Pure Prague Powder #2 [aka Insta Cure #2, DQ Pink Curing Salt, Sel Rose] ⊘ Non-GMO Gluten-Free OU Kosher Certified - 50g/2oz
- Curing Salt No.1. Quick Cure Premium Prague Powder XL 1.5 Pound Bottle by SPQR Seasonings
- Natural Hog Casings for Sausage

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-03-14*