--- product_id: 1696439 title: "Saha: A Chef's Journey Through Lebanon and Syria [Middle Eastern Cookbook, 150 Recipes]" price: "€ 132.11" currency: EUR in_stock: true reviews_count: 13 url: https://www.desertcart.gr/products/1696439-saha-a-chefs-journey-through-lebanon-and-syria-middle-eastern store_origin: GR region: Greece --- # Saha: A Chef's Journey Through Lebanon and Syria [Middle Eastern Cookbook, 150 Recipes] **Price:** € 132.11 **Availability:** ✅ In Stock ## Quick Answers - **What is this?** Saha: A Chef's Journey Through Lebanon and Syria [Middle Eastern Cookbook, 150 Recipes] - **How much does it cost?** € 132.11 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/1696439-saha-a-chefs-journey-through-lebanon-and-syria-middle-eastern) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description *Winner of the Gold trophy for Best Food Book and Grand Prix award at the Gourmet Voice Food Media awards in Cannes, France* In Saha , world-renowned chef Greg Malouf returns to the land of his ancestors to explore its broad and influential cuisine. Stretching from neighboring Iran throughout the Mediterranean to North Africa, the roots of Greg's culinary history are here in the land of his forbears, and together with writing partner Lucy Malouf, he embarks on a month-long culinary journey. The cuisine in Saha is traditional and inspirational, enticingly spiced and fragrant with flower waters. From hearty peasant dishes to more subtly spiced specialties from ancient palaces, the dishes are complex in flavor yet not too complicated to make at home. Heartwarming stories and recipes from the people Greg and Lucy meet on their journey are teamed with evocative images and Greg's own unique take on history. The rich and exciting cuisine from Lebanon and Syria captures the spirit of the modern and the ancient, the characters, dishes, flavors and colors beautifully portrayed in this highly illustrated and lavishly designed Middle Eastern Cookbook. Authentic recipes include: Spinach, Lentil and Lemon Soup, Bedouin-style Aleppo-style Sausage Rolls Upside-down Poached Chicken and Eggplant Pilaf Arabic Fish Stew with Lemon and Saffron and Hot Pepper Rouille Double-cooked Duck with Cinnamon, Honey, Cardamom and Mastic Lamb Shawarma Sambousek Pastries with Cheese and Leek Lebanese Doughnuts with Lemon Syrup Raspberry Turkish Delight Truffles Turkish Coffee From the forward by Anthony Bourdain: There is no doubt that this is a country and a culinary tradition busting with possibilities. All that's needed now, is for someone to explore them and share them with the rest of us. Fortunately, Greg and Lucy Malouf have. Review: Brilliant cookbook - From an amazing chef who sadly died in September this year. His exwife is the writer and she writes a beautiful travelogue of people, places, spices, foods - the recipes are exceptional. I return to this and two of his other cookbooks, over and over. Review: Great bread - I haven't cooked my way through this cookbook, but some of the recipes have been real winners! For instance, the Manoushi bread recipe is amazing! We've made it quite a few times. It puffs up so well and tastes great. I've used it as a pita for chickpea sandwiches and to dip it in hummus. I've made this recipe with all-purpose flour and with half whole wheat half all-purpose flour. That was great, too. We also enjoyed the pull-apart cheese bread dinner rolls and we're looking forward to making the manoushi bread pizzas. I haven't really read much of the cookbook except the recipes, so I don't know about that part of the book, but I've enjoyed all the recipes we've made so far. ## Features - Used Book in Good Condition ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #831,094 in Books ( See Top 100 in Books ) #23 in Lebanon Travel Guides #254 in Middle Eastern Cooking, Food & Wine #595 in Herb, Spice & Condiment Cooking | | Customer Reviews | 4.8 out of 5 stars 59 Reviews | ## Images ![Saha: A Chef's Journey Through Lebanon and Syria [Middle Eastern Cookbook, 150 Recipes] - Image 1](https://m.media-amazon.com/images/I/A17ZpuD4FPL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Brilliant cookbook *by C***. on November 24, 2024* From an amazing chef who sadly died in September this year. His exwife is the writer and she writes a beautiful travelogue of people, places, spices, foods - the recipes are exceptional. I return to this and two of his other cookbooks, over and over. ### ⭐⭐⭐⭐⭐ Great bread *by F***G on April 18, 2011* I haven't cooked my way through this cookbook, but some of the recipes have been real winners! For instance, the Manoushi bread recipe is amazing! We've made it quite a few times. It puffs up so well and tastes great. I've used it as a pita for chickpea sandwiches and to dip it in hummus. I've made this recipe with all-purpose flour and with half whole wheat half all-purpose flour. That was great, too. We also enjoyed the pull-apart cheese bread dinner rolls and we're looking forward to making the manoushi bread pizzas. I haven't really read much of the cookbook except the recipes, so I don't know about that part of the book, but I've enjoyed all the recipes we've made so far. ### ⭐⭐⭐⭐⭐ Just beautiful and yummy *by A***N on May 12, 2010* Buy this book for your reference library if you are at all interested in a book with beautiful pictures, fantastic stories but most importantly yummy recipes. There is something for everyone here. Your tastebuds will come alive. Personal favourites are the Goats salad, Tangy Lamb chops and chickpeas (so easy and tasty) and the spicy lamb. I am not a real sweet eater but have even made a few from this book as well. Enjoy! ## Frequently Bought Together - Saha: A Chef's Journey Through Lebanon and Syria [Middle Eastern Cookbook, 150 Recipes] - Aromas of Aleppo: The Legendary Cuisine of Syrian Jews - Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.gr/products/1696439-saha-a-chefs-journey-through-lebanon-and-syria-middle-eastern](https://www.desertcart.gr/products/1696439-saha-a-chefs-journey-through-lebanon-and-syria-middle-eastern) --- *Product available on Desertcart Greece* *Store origin: GR* *Last updated: 2026-08-31*