---
product_id: 141786740
title: "Trilonium Induction Base Steel Fry Pan, 200 mm, Silver"
brand: "trilonium"
price: "€ 28.58"
currency: EUR
in_stock: false
reviews_count: 8
url: https://www.desertcart.gr/products/141786740-trilonium-induction-base-steel-fry-pan-200-mm-silver
store_origin: GR
region: Greece
---

# Induction Ready Pre-Seasoned Durable Steel Trilonium Induction Base Steel Fry Pan, 200 mm, Silver

**Brand:** trilonium
**Price:** € 28.58
**Availability:** ❌ Out of Stock

## Summary

> 🔥 Elevate Your Cooking Game with Trilonium!

## Quick Answers

- **What is this?** Trilonium Induction Base Steel Fry Pan, 200 mm, Silver by trilonium
- **How much does it cost?** € 28.58 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/141786740-trilonium-induction-base-steel-fry-pan-200-mm-silver)

## Best For

- trilonium enthusiasts

## Why This Product

- Trusted trilonium brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Sleek Design:** Modern silver finish that complements any kitchen aesthetic.
- • **Built to Last:** Crafted from high-quality steel for durability and long-lasting performance.
- • **Effortless Flavor:** Pre-seasoned for a non-stick experience that elevates your culinary creations.
- • **Versatile Cooking:** Perfect for frying, sautéing, and more—unleash your inner chef!
- • **Cook with Confidence:** Experience the power of induction cooking with our Trilonium Fry Pan.

## Overview

The Trilonium Induction Base Steel Fry Pan is a 200 mm, pre-seasoned frying pan designed for induction cooking. Its durable steel construction ensures longevity while providing a sleek silver finish that enhances any kitchen. Perfect for frying and sautéing, this pan is a must-have for culinary enthusiasts.

## Description

Product Description Trilonium Carbon Steel Skillet is perfect for professional, home or camp use. And like all our cast iron cookware, these pans are pre-seasoned and ready to use. The heavy gauge carbon steel can maintain very low temperature , as well as endures high temperature ...making the pan highly efficient and versatile . It is toughened and durable and takes high heat for browning and searing with oil for a natural,easy -release finish that improves with use. Guaranteed without PTFE or PFOA and is chemical free ; naturally non-stick after seasoning .Has a convenient handle for an easy grip and maneuver, which is bound to make it your favourite piece of cookware in the kitchen ... The handle angle is conducive for any stovetop.Three steel rivets hold the handle securely. Trilonium Pre-Seasoned Carbon Steel Skillet/Fry Pan Trilonium pre-seasoned carbon steel skillet is a multi purpose cookware used for searing, sauteing, simmering, braising, baking, roasting, and frying. Trilonium Pre-Seasoned Carbon Steel Skillet / Fry Pan in two different sizes 20cm / 8 inches and 26cm / 10 inches The pan is built in a way that ensures excellent heat distribution. This in turn makes cooking on it much easier and significantly speeds it up. Less time needed to stir up your favorite meal Metal objects, such as knives, forks and spatulas are perfectly safe to use on the surface Carbon steel pans work exceedingly well with electric and induction cooktops too. In fact, they work on all heat sources except microwave ovens Practical Design Every Product of ours has been designed for practical day to day use. We pay a lot of attention to its dimensions and weight. If it’s too light it would be easy to handle but then its heat retention would also be very less and food would get burnt soon. If it’s too heavy it would become difficult to handle and take longer to get heated initially. With all this in mind we strike the right balance in design and we call it Practical Desig n. Can Be Used With A Variety of Heat Sources At home in the oven, on the stove, on the grill or over the campfire. Skillet may be used on various heat sources including gas, electric, induction and ceramic-glass top stoves and ovens. When using on glass stove tops, be careful not to slide the cookware around as it's possible to scratch the surface. Seasoned cast iron can also be used on the grill or outdoor fire and coals for camp cooking. Begin heating cookware on low and slowly bring heat up to medium or medium/high. Always remove cookware from the stovetop after cooking. This skillet is a valuable piece in any kitchen. Whether you’re frying up a couple of eggs or perfecting a pan sauce. Trilonium Pre-Seasoned Carbon Steel Skillet, Pre-seasoned and ready to use right out of the box, it is perfect for professional, home or camp use. And like our cast iron cookware, these pans are pre-seasoned and ready to use. The heavy gauge carbon steel maintains very low and very high temperatures, making the pan a highly effective and versatile cooking piece. It's brutally tough and takes high heat for browning and searing. Carbon steel performs exceptionally well in residential kitchens and is actually preferred in professional kitchens.

Review: The Best! - Not bulky like other cast iron pans. Perfect size for a singles meal of stir-fry or a side dish for two people. My cooking turns out better with this than the regular aluminum nonstick pans. Sometimes we buy things that we realise we want for life... This is one of those lifetime buys... A prized possession for any kitchen.!
Review: A really good quality pan for very cheap! - My Review after using it for a year. I bought this pan on Sept 2019. A baking mitten was also given free with this and it is useful because carbon steel handles get pretty hot, and that is not a problem. That's how they are made. I removed the seasoning it came with and seasoned it myself with some salt and olive oil. I, over time got the black patina with 400+ days of usage! One just has be careful to not wash it soap or cook anything acidic (lemons, tomatoes) or one would lose the seasoning. Just rinse with water or wipe it with kitchen towel/roll or a tissue (because nothing sticks!) I'm really happy with my pan! The pan is damn good, it's worth the money I paid. Quality stuff.

## Features

- Base Type: Induction
- Specific Uses of Product: Fry, Special Features: Pre-Seasoned, Seasoned
- Included Components: Fry Pan

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07TV1DBZ3 |
| Brand | TRILONIUM |
| Colour | black |
| Customer Reviews | 3.8 out of 5 stars 22 Reviews |
| Handle Material | Steel |
| Has Nonstick Coating | Yes |
| Is Dishwasher Safe | No |
| Is the item dishwasher safe? | No |
| Shape | Round |

## Images

![Trilonium Induction Base Steel Fry Pan, 200 mm, Silver - Image 1](https://m.media-amazon.com/images/I/719VJeBGaqL.jpg)
![Trilonium Induction Base Steel Fry Pan, 200 mm, Silver - Image 2](https://m.media-amazon.com/images/I/61x90Po1I-L.jpg)
![Trilonium Induction Base Steel Fry Pan, 200 mm, Silver - Image 3](https://m.media-amazon.com/images/I/617UG9r6mwL.jpg)
![Trilonium Induction Base Steel Fry Pan, 200 mm, Silver - Image 4](https://m.media-amazon.com/images/I/61sn3HhwEhL.jpg)
![Trilonium Induction Base Steel Fry Pan, 200 mm, Silver - Image 5](https://m.media-amazon.com/images/I/61rkqxIsn9L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ The Best!
*by R***. on 6 February 2022*

Not bulky like other cast iron pans. Perfect size for a singles meal of stir-fry or a side dish for two people. My cooking turns out better with this than the regular aluminum nonstick pans. Sometimes we buy things that we realise we want for life... This is one of those lifetime buys... A prized possession for any kitchen.!

### ⭐⭐⭐⭐⭐ A really good quality pan for very cheap!
*by S***I on 3 November 2020*

My Review after using it for a year. I bought this pan on Sept 2019. A baking mitten was also given free with this and it is useful because carbon steel handles get pretty hot, and that is not a problem. That's how they are made. I removed the seasoning it came with and seasoned it myself with some salt and olive oil. I, over time got the black patina with 400+ days of usage! One just has be careful to not wash it soap or cook anything acidic (lemons, tomatoes) or one would lose the seasoning. Just rinse with water or wipe it with kitchen towel/roll or a tissue (because nothing sticks!) I'm really happy with my pan! The pan is damn good, it's worth the money I paid. Quality stuff.

### ⭐⭐⭐ Lightweight but more work
*by J***S on 9 November 2019*

Bought as a lightweight alternative to a cast iron pan for light cooking, frying eggs etc. Due to the thin base, there appears to be heat hotspots, leading to food sticking if not enough oil used. After the food burns u need to re-season the pan before the next use or more burning. Prefer cast iron for its even cooking as well as the seasoned surface lasts longer.

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-07-07*