---
product_id: 126874932
title: "Hi Mountain Snack Stick Seasoning Kit | HUNTER'S BLEND | Makes 20 lbs"
brand: "hi mountain"
price: "€ 94.91"
currency: EUR
in_stock: true
reviews_count: 9
category: "Hi Mountain"
url: https://www.desertcart.gr/products/126874932-hi-mountain-snack-stick-seasoning-kit-hunters-blend-makes-20
store_origin: GR
region: Greece
---

# Perfect for wild game & beef Makes up to 20 lbs of snack sticks Premium seasoning & cure included Hi Mountain Snack Stick Seasoning Kit | HUNTER'S BLEND | Makes 20 lbs

**Brand:** hi mountain
**Price:** € 94.91
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your snack game with bold, homemade flavor!

## Quick Answers

- **What is this?** Hi Mountain Snack Stick Seasoning Kit | HUNTER'S BLEND | Makes 20 lbs by hi mountain
- **How much does it cost?** € 94.91 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/126874932-hi-mountain-snack-stick-seasoning-kit-hunters-blend-makes-20)

## Best For

- hi mountain enthusiasts

## Why This Product

- Trusted hi mountain brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Trusted Quality Since 1991:** Hi Mountain’s legacy ensures premium flavor and reliable curing every time.
- • **Perfect for Every Adventure:** Create savory snack sticks for hunting trips, camping, or everyday gourmet snacking.
- • **Versatile for All Meat Types:** Ideal for beef, venison, elk, pork, and other wild game—elevate your outdoor culinary game.
- • **Effortless & Consistent Results:** Works seamlessly in smoker, oven, or dehydrator—perfect for beginners and pros alike.
- • **Craft Your Own Gourmet Snack Sticks:** Complete kit with seasoning, cure, and mahogany collagen casings for up to 20 lbs of meat.

## Overview

The Hi Mountain Snack Stick Seasoning Kit | HUNTER'S BLEND is a complete, easy-to-use kit that lets you craft up to 20 lbs of flavorful snack sticks from beef, wild game, and more. Featuring premium seasoning, cure, and mahogany collagen casings, it delivers consistent, savory results in your smoker, oven, or dehydrator. Trusted by hunters and home processors since 1991, this kit is perfect for anyone looking to create gourmet meat sticks for outdoor adventures or everyday enjoyment.

## Description

Make delicious homemade snack sticks with the Hi Mountain Snack Stick Seasoning Kit. This complete kit includes everything you need to make flavorful snack sticks at home using beef, pork, venison, deer, elk, and other wild game. Whether you're processing your own harvest or making homemade meat sticks for family and friends, Hi Mountain makes it easy to achieve great results.Each kit includes premium seasoning, cure, 21 mm mahogany collagen casings, and detailed step-by-step instructions. Simply combine with ground meat to make up to 20 pounds of homemade snack sticks using your smoker, dehydrator, or oven.Perfect for beginners and experienced home meat processors alike, Hi Mountain Snack Stick Kits are crafted to deliver consistent flavor, dependable curing performance, and easy preparation. Enjoy homemade snack sticks for hunting trips, camping, outdoor adventures, family gatherings, or everyday snacking.For more than 30 years, Hi Mountain has been trusted by hunters, home sausage makers, and outdoor enthusiasts for premium seasoning blends and meat processing products that deliver outstanding homemade results every time.

Review: Very Good! - It's been years since I've made snack sticks and this is the first time using anything from Hi Mountain. The sticks came out very good. The only way I can describe the flavor is Kielbasa. They taste like Kielbasa. I don't like the casings, though. They are way too big for snack sticks. For comparison, they're the size of a hot dog. I'll deal with it and soldier on with making tasty sticks. I have only done a 1# test batch so far. Never go all in with the meat when using a new product. It's just silly. If you don't like it, then you're out a lot of expensive meat. I used 80/20 ground chuck from the supermarket because I didn't see any purpose in buying a roast and breaking out the grinder for a pound of meat. The directions were easy to follow. You can also finds countless videos on YouTube on how to make snack sticks. It's imperative that you let the sticks sit in the fridge for at least 12 hours to cure and bloom. I did a test fry after mixing the meat and it was terrible. Super salty. But after 18 hours in the fridge and an hour or so hanging from my pot rack before smoking does the trick. They were smoked in my Masterbuilt MES 30 for about an hour and a half at 200°F, and they overcooked about 25°. Yes, they had a probe in them, but I didn't think they'd cook that fast. After, they immediately went into an ice water bath for about 15 minutes. I dried them off and gave em a try. 1# yielded about 10 4-5" sticks. UPDATE: I know I said they tasted like kielbasa earlier, but I need to change that. After 2-3 days, the flavors really bloomed and tasted like a really good snack stick. Usually, when you make cured sausage, it's best to let it sit for a couple of days just so the spices could meld and bloom. But some of us aren't that patient. Over the next couple of days, I ate the sticks and was able to taste the difference as they sat. Day 2: Nice! Day 3: Wow! Day 4: Oh, yeah!
Review: Perfect for Our Deer Hunt Snack Sticks - My husband used this kit to make snack sticks from the deer he and our son got last year, and they turned out amazing! The seasoning blend has the perfect balance of flavor—savory with just the right amount of spice—and the included cure, casings, and directions made the process easy to follow. We used venison, but the flavor would work great with beef or pork too. The kit seasons up to 20 lbs of meat, so it’s a great value, and it’s now a tradition we’ll keep after every hunting season. Highly recommend for anyone who processes their own wild game and wants snack sticks that rival (or beat!) store-bought.

## Features

- MAKE HOMEMADE SNACK STICKS – Create delicious homemade snack sticks with this complete snack stick seasoning kit. Perfect for beef, venison, deer, elk, pork, and other wild game. Makes up to 20 lbs. of ground meat.
- COMPLETE SNACK STICK KIT – Includes premium seasoning, cure, four strands of 21 mm mahogany collagen casings, and easy-to-follow instructions. Everything you need to make meat sticks at home.
- PERFECT FOR BEEF & WILD GAME – Crafted to deliver bold, savory flavor for beef, venison, deer, elk, pork, poultry, and other wild game. Great for homemade venison snack sticks and deer snack sticks.
- EASY IN THE SMOKER, OVEN OR DEHYDRATOR – Whether you're new to making snack sticks or an experienced processor, this meat stick seasoning kit delivers consistent results in your smoker, oven, or dehydrator.
- HI MOUNTAIN QUALITY SINCE 1991 – Trusted by hunters, home processors, and outdoor cooks for premium snack stick seasoning, easy recipes, and consistently great homemade meat sticks.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B06XFD42DX |
| Best Sellers Rank | #20,525 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #202 in Meat Seasonings |
| Brand | Hi Mountain |
| Brand Name | Hi Mountain |
| Container Type | Bag |
| Customer Reviews | 4.7 out of 5 stars 72 Reviews |
| Flavor | HUNTERS |
| Item Dimensions | 4 x 5 x 6 inches |
| Item Form | Stick |
| Item Highlight | Complete Snack Stick Kit, Seasoning, Cure, Casings, & Directions Included, For Beef, Deer, Elk, Venison & Wild Game Meat |
| Item Package Weight | 0.58 kg |
| Item Weight | 4.2 ounces |
| Manufacturer | Hi Mountain Seasonings |
| Model Number | 249 |
| Net Content Weight | 20 pounds |
| Number of Items | 1 |
| Package Type Name | Bag |
| Part Number | 249 |
| Size | 14.4 Ounce (Pack of 1) |
| Specialty | Meat Stick Seasoning & Casing Kit |
| UPC | 736237002493 |
| Unit Count | 14.4 Ounce |

## Product Details

- **Brand:** Hi Mountain
- **Flavor:** HUNTERS
- **Item Form:** Stick
- **Number of Items:** 1
- **Package Type Name:** Bag

## Images

![Hi Mountain Snack Stick Seasoning Kit | HUNTER'S BLEND | Makes 20 lbs - Image 1](https://m.media-amazon.com/images/I/81dnRwN3zQL.jpg)

## Available Options

This product comes in different **Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Very Good!
*by H***. on July 10, 2023*

It's been years since I've made snack sticks and this is the first time using anything from Hi Mountain. The sticks came out very good. The only way I can describe the flavor is Kielbasa. They taste like Kielbasa. I don't like the casings, though. They are way too big for snack sticks. For comparison, they're the size of a hot dog. I'll deal with it and soldier on with making tasty sticks. I have only done a 1# test batch so far. Never go all in with the meat when using a new product. It's just silly. If you don't like it, then you're out a lot of expensive meat. I used 80/20 ground chuck from the supermarket because I didn't see any purpose in buying a roast and breaking out the grinder for a pound of meat. The directions were easy to follow. You can also finds countless videos on YouTube on how to make snack sticks. It's imperative that you let the sticks sit in the fridge for at least 12 hours to cure and bloom. I did a test fry after mixing the meat and it was terrible. Super salty. But after 18 hours in the fridge and an hour or so hanging from my pot rack before smoking does the trick. They were smoked in my Masterbuilt MES 30 for about an hour and a half at 200°F, and they overcooked about 25°. Yes, they had a probe in them, but I didn't think they'd cook that fast. After, they immediately went into an ice water bath for about 15 minutes. I dried them off and gave em a try. 1# yielded about 10 4-5" sticks. UPDATE: I know I said they tasted like kielbasa earlier, but I need to change that. After 2-3 days, the flavors really bloomed and tasted like a really good snack stick. Usually, when you make cured sausage, it's best to let it sit for a couple of days just so the spices could meld and bloom. But some of us aren't that patient. Over the next couple of days, I ate the sticks and was able to taste the difference as they sat. Day 2: Nice! Day 3: Wow! Day 4: Oh, yeah!

### ⭐⭐⭐⭐⭐ Perfect for Our Deer Hunt Snack Sticks
*by T***A on August 8, 2025*

My husband used this kit to make snack sticks from the deer he and our son got last year, and they turned out amazing! The seasoning blend has the perfect balance of flavor—savory with just the right amount of spice—and the included cure, casings, and directions made the process easy to follow. We used venison, but the flavor would work great with beef or pork too. The kit seasons up to 20 lbs of meat, so it’s a great value, and it’s now a tradition we’ll keep after every hunting season. Highly recommend for anyone who processes their own wild game and wants snack sticks that rival (or beat!) store-bought.

### ⭐⭐⭐⭐⭐ Good instructions
*by R***E on July 26, 2026*

Husband really likes

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.gr/products/126874932-hi-mountain-snack-stick-seasoning-kit-hunters-blend-makes-20](https://www.desertcart.gr/products/126874932-hi-mountain-snack-stick-seasoning-kit-hunters-blend-makes-20)

---

*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-10-27*