---
product_id: 10522904
title: "Kiwi Brand Stainless Steel 8 inch Thai Chef's Knife No. 21"
brand: "kiwi"
price: "€ 31.49"
currency: EUR
in_stock: true
reviews_count: 7
url: https://www.desertcart.gr/products/10522904-kiwi-brand-stainless-steel-8-inch-thai-chefs-knife-no
store_origin: GR
region: Greece
---

# authentic Thai craftsmanship 8-inch precision blade forged stainless steel strength Kiwi Brand Stainless Steel 8 inch Thai Chef's Knife No. 21

**Brand:** kiwi
**Price:** € 31.49
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Own the Kitchen Vibe

## Quick Answers

- **What is this?** Kiwi Brand Stainless Steel 8 inch Thai Chef's Knife No. 21 by kiwi
- **How much does it cost?** € 31.49 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.gr](https://www.desertcart.gr/products/10522904-kiwi-brand-stainless-steel-8-inch-thai-chefs-knife-no)

## Best For

- kiwi enthusiasts

## Why This Product

- Trusted kiwi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Lightweight & Balanced:** At just 0.2 lbs, designed for effortless control and reduced fatigue
- • **Authentic Thai Heritage:** Experience genuine craftsmanship from Thailand’s renowned knife makers
- • **Sleek Stainless Steel Handle:** Modern, hygienic, and easy to clean—style meets function
- • **Precision-Crafted 8-Inch Blade:** Perfectly sized for versatile kitchen mastery
- • **Forged Stainless Steel Durability:** Engineered for long-lasting sharpness and resilience

## Overview

The Kiwi Brand Stainless Steel 8 inch Thai Chef's Knife No. 21 features a forged stainless steel blade and handle, delivering durable sharpness and balanced control. Made in Thailand, this lightweight 0.2-pound knife combines authentic craftsmanship with modern design, ideal for professional and home chefs seeking reliable performance.

## Description

Kiwi knives are made in Th. They have a stainless steel blade which unlike Kom Kom blade does not go down through the handle like the Kom Kom blade does. Kiwi Kom Kom company makes different grades of knives.

## Features

- cooks knive
- inexpensively made
- blade hardened and tempered
- Product of Thailand.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Handle Material | Stainless Steel |
| Is the item dishwasher safe? | No |
| Blade Material | Stainless Steel |
| Item Weight | 0.2 Pounds |
| Item Length | 12.4 Inches |
| BladeLength | 8 Inches |
| Blade Color | Silver |
| Color | Brown |
| Construction Type | Forged |
| BladeType | Plain |

## Product Details

- **Blade Material:** Stainless Steel
- **Brand:** Kiwi
- **Color:** Brown
- **Handle Material:** Stainless Steel
- **Blade Edge:** Plain

## Images

![Kiwi Brand Stainless Steel 8 inch Thai Chef's Knife No. 21 - Image 1](https://m.media-amazon.com/images/I/31sZQ0uukIL.jpg)

## Questions & Answers

**Q: Is the item durable?**
A: I found mine stabbed into the knot of a tree at a lake. 

I took it home and rehoned the blade and not is still my favorite knife 7 years later. So yeah, they're pretty durable

**Q: Best sharpener for this knife?**
A: For stone 
400/1000 3000/8000 Premium Whetstone Knife Sharpener with Leather Strop, Flattening Stone,

**Q: What is the thickness of the chef knife?**
A: The blade is very thin. I don't have anything that would measure it. It's thinner than my Henckels and Cutco knives. Terrific chopper.

**Q: So the picture shows 10 different knives.  Do they all come with this?**
A: The title says SS 8in Thai Chef Knife and the price is $8.00... no, it's only the 8in Thai Chef Knife as the title says. Probably just a lazy seller, this way he doesn't have to take single pictures of all the knives and post them. With this picture he can just use one picture of them all.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Best knife for the money, hands down!
*by "***R on March 12, 2020*

I am a pastry chef and having been using this as my every day knife for 2 years now. I bought it on recommendation from a colleague and have not been disappointed! This knife is lightweight, well balanced, and comfortable. I have tried many of my colleagues knives all at varying price points, and while some of them were a little better or could be used for more things, I just can't bring myself to spend that much money on a knife.This knife arrives really sharp and has maintained that edge fairly well over the two years I have had it. I can count on one hand how many times I have had to sharpen it on a wet stone. I do use a steel to hone the blade everytime I use it, and if I'm doing a lot of. Slicing and dicing I may hone it multiple times. Just a couple pulls on each side and it can slice through tomatoes ease and cut herbs without bruising them.The blade is a little thin for cutting anything that is too hard, like a block of chocolate, but I have a larger, sturdier knife for things like that. But for an everyday knife to chop fruits, veggies, and some meats, it gets the job done. You will not find a better knife for the money. And everyone of my co-workers who have tried it out cannot believe that it cost me less than $10.I have 2 other Kiwi knives as well, and while this one is my favorite because of the size and utility, they are also of equal quality and have maintained an edge with only one wet stone sharpening each. Kiwi has a customer for life in me!

### ⭐⭐⭐⭐⭐ Quite possibly the best knife out there for the money
*by T***N on December 24, 2021*

I cook a lot. Both personally and professionally. If you asked me what knife to recommend as a general all-purpose chef's knife I would tell you a Global G-2. And I wouldn't be very wrong. Anthony Bourdain said it is the best starter chef's knife. But it would likely cost you something north of $100.So why am I telling you this when I'm reviewing the Kiwi Brand Stainless Steel 8 inch Thai Chef's Knife No. 21? For perspective.I was in Bangkok a couple of years ago. My wife and I took a cooking class for fun. I'm always interested in learning something new. It wasn't so much cooking techniques that I learned as it was that this knife existed. I liked it. The knife was surprisingly sharp, easy to hold, and enjoyable to cut a variety of produce and proteins. Searching around on Amazon I found this knife which looks to be the same one I used in the cooking school. So I bought it. Why not? Spend $10 or so and see what it can do.Well, it pretty much does almost everything. I wouldn't recommend cutting bones with it. That said, for 95% of what one is likely to do in the kitchen this knife will more than accomodate. And the price is right.I wouldn't toss it in the dishwasher if I was you. Oil the handle occasionally. And sharpen/hone as needed (or every time you use it if you want the very best results). Enjoy it. This knife punches far above its weight. I highly recommend it. You won't regret buying it.

### ⭐⭐⭐⭐⭐ Good knives at a low cost.
*by M***T on April 18, 2025*

These are inexpensive, easy to use kitchen knives. In fact, they are the only ones I use. Easy to sharpen, they seem to hold an edge for a reasonable amount of time. If they eear out or get lost, no big deal, disposable razor blades cost more. I just order another one!

## Frequently Bought Together

- Kiwi Brand Stainless Steel 8 inch Thai Chef's Knife No. 21
- Kiwi 4" Sharp Pairing Knife, with wood Handle # 503
- Kiwi Knife Kitchen Cut Sharp Blade Cookware Stainless Steel Size (8 Inches) No.288,Brown

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*Product available on Desertcart Greece*
*Store origin: GR*
*Last updated: 2026-01-23*